I was looking for a soup that would be beneficial for your health, especially when one had a cold. This recipe appeared on the web and looked like it would fit the bill.
Provided by Muddyboots
Categories Clear Soup
Time 1h
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Chop onion, Green Onion and Celery. Heat Oil and cook veggies for ten minutes. Make sure not to color veggies while cooking. Make a garni of 2 sprigs of parsley and thyme and one bay leaf. Add water or chicken stock, I used one can of chicken stock and the rest water. Add potato and garlic which have been halved. Cook 30-40 minutes adding additional salt and pepper for taste.When soup is done remove garni and blend the whole soup. If there is strings from the veggies you can strain. Reheat. Make garnish from piece of celery for the top of soup when you serve, by making tiny strips not slices.
Nutrition Facts : Calories 89.6, Fat 4.7, SaturatedFat 0.7, Sodium 188.8, Carbohydrate 11.3, Fiber 1.9, Sugar 2.1, Protein 1.4
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#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #low-protein #very-low-carbs #clear-soups #soups-stews #potatoes #vegetables #easy #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #low-carb #low-in-something #onions #3-steps-or-less
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Mthandeni Madondo
[email protected]This soup is delicious and healthy. I love that it's made with simple, wholesome ingredients.
Thereso Terrence
[email protected]I love this soup! It's so easy to make and it's always a hit with my family and friends.
Sultana Raziya
[email protected]This soup is a great way to use up leftover turkey or chicken. I like to add some chopped cooked turkey or chicken to the soup for extra flavor.
Zeeshan Naeem
[email protected]I'm a vegetarian and I love this soup. It's so flavorful and satisfying without any meat.
Abdullah Aitani
[email protected]This soup is a great way to get your kids to eat vegetables. My kids love the creamy texture and the mild flavor.
rawna love
[email protected]I love that this soup can be made in a slow cooker. It's so easy to just throw all the ingredients in and let it cook all day.
Ahmad Hmouda
[email protected]This soup is very filling and satisfying. I always have a bowl when I'm feeling under the weather.
rayhankabir razu
[email protected]I'm allergic to celery, but I was still able to enjoy this soup by omitting the celery.
Himawari Uzumaki
[email protected]This soup is a great base recipe. I like to add different vegetables and herbs to it to change up the flavor.
Aliraza Mangi
[email protected]I followed the recipe exactly and my soup turned out watery. I'm not sure what I did wrong.
Kia Gator
[email protected]This soup is a bit bland for my taste. I added some extra salt, pepper, and garlic to taste.
Ana Usman
[email protected]I'm not a huge fan of celery, but I really enjoyed this soup. It's very creamy and the celery flavor is mild.
David Chimommbe
[email protected]This soup is a great way to use up leftover celery and potatoes. It's also a very affordable meal.
Rana shahenshah rajjputt
[email protected]I love this soup! It's so creamy and flavorful. I always add a little bit of cayenne pepper for a kick.
remy euson
[email protected]This soup is easy to make and very tasty. I used vegetable broth instead of chicken broth and it was still delicious.
Jidrik-Kake Anuntak
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it! I even got the recipe from several people.
Ubadire Chikwendu
[email protected]This soup is so creamy and comforting. It's perfect for a cold winter day. I added some extra garlic and black pepper to taste.
DUMISANI MSIMANGA
[email protected]I've made this soup several times now and it's always a hit. It's so simple to make and the ingredients are always on hand. I love that it's a healthy and affordable meal.
Ijaboyede Samuel
[email protected]This soup is delicious! It's creamy, flavorful, and incredibly easy to make. I followed the recipe exactly and it turned out perfect. My family loved it!