CELERY STILTON SOUP
Steps:
- Melt butter in pot. When pot is hot, add onion and leek. Stir well for about 5 min, or until slightly softened. Add celery, stir and sauté about 2 min, or until celery softens slightly. Sprinkle in rye flour, and stir in well. Pour in beef or chicken stock, and mix well. Simmer about 30 minutes. Stir in Stilton cheese until partially melted, leaving some small chunks. Mix in black pepper. Stir in raw milk. Adjust seasonings (salt & pepper) to taste. .
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Md Abrar
ma41@hotmail.comThis soup is delicious! I can't wait to make it again.
Sjaan Sahib
sjaan_sahib@gmail.comI'm allergic to celery. I made this soup without the celery and it was still delicious.
Oluwa Sheyi
o83@hotmail.frI couldn't find stilton cheese at my local grocery store. I used blue cheese instead and it turned out great.
Nahida Afroz
afroz97@hotmail.frThis soup was a little too watery for my taste. I think I'll cook it down for longer next time.
kanyatsi ben
ben_k@gmail.comThis soup was a little too thick for my taste. I think I'll add some more liquid next time.
Malik Malik Aftab
malik-m@yahoo.comI found this soup to be a little bland. I think I'll add some more spices next time.
Anaya toy gamer
gamer_a85@aol.comThis soup was a little too salty for my taste. I think I'll use less salt next time.
LAMA DON
lamad@yahoo.comI'm not a big fan of stilton cheese, but I still enjoyed this soup. The celery and onion flavors are very prominent.
Danielle Adaway
adaway@aol.comThis soup is a great way to use up leftover celery. I always have celery in my fridge, so this is a great recipe to have on hand.
German Arzola
german_arzola18@aol.comI made this soup for my friends and they all loved it. They couldn't believe how easy it was to make.
Carlisa Kent
kent@aol.comI'm not a big fan of celery, but I really enjoyed this soup. The stilton cheese mellows out the celery flavor and makes it very palatable.
Ramjan khan Khan
khan_r82@hotmail.comThis soup is perfect for a cold winter day. It's warm and comforting, and it fills me up.
Pimgyie Kuumbur
kuumbur@yahoo.comThis soup is packed with flavor. I love the combination of celery, stilton, and onion.
Ajmira Ajmira
a@hotmail.comI love the creamy texture of this soup. It's so comforting and satisfying.
Cory
cory81@hotmail.frThis soup is delicious! The celery and stilton flavors are perfectly balanced.
brianna roblox gamer
gamerb22@gmail.comI've made this soup several times and it's always a crowd-pleaser. It's the perfect soup to serve at a party or potluck.
Larry Provins
provinslarry91@yahoo.comThis soup is so easy to make and it's perfect for a weeknight meal. I love that I can just throw everything in the pot and let it simmer.
Aimee Mae Bartholomew
b.a22@aol.comI love the combination of celery and stilton in this soup. It's a unique and flavorful combination that I've never had before.
Smith Chizzy
smithc57@aol.comThis soup was a hit with my family! It's creamy, cheesy, and has a delicious celery flavor. I will definitely be making this again.