Growing up, my aunt ChaCha cooked 6 nights a week for 6-8 people. She used traditional Cuban recipes, made EVERYTHING from scratch and bought everything fresh. This is my all time favorite dish.
Provided by Chef Chessie
Categories Dessert
Time 1h10m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Boil rice, lemon zest, vanilla & cinnamon stick in water until rice is soft.
- Add milk, salt, and sugar.
- Cook over medium flame stirring occasionally until it thickens (about 1 hour).
- Turn over into a Pyrex-type dish & powder with cinnamon.
- I leave zest & cinnamon stick in the dish and serve around it as it continues to put out flavor.
- Serve warm or chilled.
Nutrition Facts : Calories 301.2, Fat 6.4, SaturatedFat 4, Cholesterol 24.2, Sodium 184, Carbohydrate 54.7, Fiber 0.5, Sugar 33.4, Protein 6.8
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Ismail IF
[email protected]This arroz con leche is a must-try for any rice pudding lover. It's simply the best!
Cha Soto
[email protected]I love the versatility of this recipe. I've added different fruits and nuts to it, and it always turns out delicious.
Jose Manuel
[email protected]This arroz con leche is the perfect dessert for a warm summer night. It's light and refreshing.
Opo Opo
[email protected]I love that this recipe can be made ahead of time. It's perfect for busy weeknights.
carl griffiths
[email protected]This arroz con leche is so easy to make, even for a beginner cook. I highly recommend it!
Iqra Fayyaz
[email protected]I've tried several arroz con leche recipes, but this one is by far the best. It's the perfect balance of sweetness and creaminess.
Ayoade Quadri
[email protected]I love that this recipe uses evaporated milk. It gives the pudding a rich and creamy texture.
santosh purkuti
[email protected]This arroz con leche is the perfect dessert for a special occasion. It's elegant and delicious.
Kumar Dhiraj Garuda
[email protected]I'm not usually a fan of rice pudding, but this recipe changed my mind. It's so delicious!
Chilli Goller
[email protected]This is the best arroz con leche I've ever had. It's so creamy and flavorful.
Stetson Eze
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
sharvae love
[email protected]This arroz con leche is so easy to make. I love that I can just throw all the ingredients in a pot and let it simmer.
sam sal
[email protected]I love the addition of raisins and almonds in this recipe. They add a nice texture and flavor to the pudding.
Ataullah Jan MKd
[email protected]I've made this recipe several times and it always turns out perfect. It's a hit with my family and friends.
SufiyanNadeem Legend
[email protected]This arroz con leche is the perfect comfort food. It's creamy, sweet, and has just the right amount of cinnamon. I love that it's made with simple ingredients that I always have on hand.