CHAI TEA COOKIES
If you love chai tea, these cookies are for you! The word 'chai' or 'masala chai' is a catch-all for a spiced black tea drunk in great quantities throughout Southwest Asia and parts of Africa. Any bagged spiced black tea would be lovely in this recipe - cut them open and use the mix inside. Store cooled cookies in an airtight container.
Provided by kelly
Categories Desserts Cookies Spice Cookie Recipes
Time 55m
Yield 24
Number Of Ingredients 12
Steps:
- Combine flour, white sugar, powdered sugar, tea mix, and salt in a food processor or small chopper. Pulse until tea is pulverized and distributed throughout the dry ingredients. Mix in cinnamon, ginger, cardamom, allspice, and cloves. Add butter and vanilla extract. Pulse together just until a rough dough is formed.
- Scrape out dough onto a piece of wax or parchment paper. Form dough into an 8-inch log. Cover with paper and roll the log until smooth. Chill for at least 30 minutes.
- Preheat the oven to 375 degrees F (190 degrees C). Line 2 baking sheets with parchment paper or silicone baking mat.
- Use a sharp knife to slice the chilled log of dough into 1/3-inch-thick pieces. Place on the baking sheets.
- Bake in the preheated oven until edges are just beginning to brown, 10 to 12 minutes. Let cool on the baking sheets for 5 minutes. Transfer to wire racks to cool completely.
Nutrition Facts : Calories 68.9 calories, Carbohydrate 7.8 g, Cholesterol 10.2 mg, Fat 4 g, Fiber 0.2 g, Protein 0.6 g, SaturatedFat 2.5 g, Sodium 26.9 mg, Sugar 3.7 g
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Al Emran
[email protected]I've made these cookies for my family and friends and they've all loved them. They're a great way to share the flavors of chai tea with people who might not be familiar with it.
Thabiso Selby Mokhutshoane
[email protected]These cookies are the perfect balance of sweet and spicy. I love the way the chai tea flavor comes through.
Sipho Balintulo
[email protected]I've tried this recipe several times and I can't seem to get the cookies to turn out right. They always come out too dry.
Dark YT
[email protected]These cookies are a bit too crumbly for my taste.
good person
[email protected]I'm not a big fan of chai tea, but I actually really liked these cookies. They're not too spicy and the sweetness is just right.
Abdul Wares
[email protected]These cookies are so easy to make. I love that I can just throw all the ingredients in a bowl and mix them together.
Mahima Sherpa
[email protected]I had a hard time finding chai tea leaves, but I finally found them at a local specialty store. The cookies were worth the effort, though. They're delicious!
Gang Panter
[email protected]These cookies are a little too sweet for my taste, but they're still pretty good.
Mud Royal
[email protected]I made these cookies for my friends who are vegan and they loved them. They said they were the best vegan cookies they've ever had.
JUICEWRLD999 4LIFE
[email protected]These cookies are the perfect treat for a cold winter day.
baby lay
[email protected]I love the combination of flavors in these cookies. The chai tea and spices give them a really unique and delicious taste.
Jordyn Blassingame
[email protected]These cookies are dangerously good! I can't stop eating them.
Cherelle Stigger
[email protected]I've made these cookies several times now and they always turn out perfect. They're so easy to make and they're always a crowd-pleaser.
Pagal Deewana
[email protected]These cookies were a hit at my holiday party. Everyone loved them!
ITZ BAGHI
[email protected]Chai tea cookies are my new obsession! They are so flavorful and have the perfect amount of sweetness. I love that they're made with real chai tea, which gives them a unique and delicious flavor.