CHANGE-OF-PACE BURGERS
Please the whole family with an all-American meal at home. Juicy Change-of-Pace Burgers are filled with a tantalizing blend of vegetables and offer a great new way to serve up a classic. Nita Smith of Bellefonte, Pennsylvania shares the recipe.
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- In a large bowl, combine the onion, green pepper, mushrooms and chili sauce. Crumble beef over mixture and mix well. Shape into four patties. , In a large skillet, cook patties over medium heat for 5-6 minutes on each side or until a thermometer reads 160° and juices run clear. Serve on buns with ketchup and mustard if desired.
Nutrition Facts : Calories 380 calories, Fat 17g fat (6g saturated fat), Cholesterol 86mg cholesterol, Sodium 490mg sodium, Carbohydrate 26g carbohydrate (6g sugars, Fiber 2g fiber), Protein 28g protein.
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Ladis Tensah
[email protected]These burgers are amazing! The flavors are so unique and delicious.
Nthabiseng Mokwala
[email protected]I would definitely recommend these burgers to anyone looking for a delicious and easy-to-make burger recipe.
Pabitra Rai
[email protected]These burgers are a great value for the price. They're made with high-quality ingredients and they're very filling.
Rooksley Eliacin
[email protected]I love that these burgers can be made ahead of time and then cooked just before serving.
Candy Birman
[email protected]These burgers are a great way to use up leftover ground beef and Italian sausage.
Anna Loots
[email protected]I've made these burgers for my family several times now, and they always ask for them again.
Kamala Chhatri
[email protected]These burgers are perfect for a summer cookout. They're easy to make and everyone loves them.
Kevin Okello
[email protected]I love the mix of flavors in these burgers. The roasted red peppers and mozzarella cheese are a great addition.
RX Rayhan
[email protected]These burgers are so juicy and flavorful. I will definitely be making them again.
technomaid
[email protected]I highly recommend these burgers to anyone looking for a new and exciting burger recipe.
Meeran Mahmood
[email protected]These burgers are a great way to change up your usual burger routine.
Subu Khan
[email protected]I love that these burgers can be cooked on the grill or in the oven, making them perfect for any occasion.
Summaiya Arain
[email protected]The roasted red peppers and mozzarella cheese add a nice touch of sweetness and creaminess.
Arafat Rony
[email protected]The combination of ground beef, Italian sausage, and bacon is pure genius.
Safeer Bhai
[email protected]I've made these burgers several times now, and they're always a crowd-pleaser.
Art Magar
[email protected]These burgers were a hit at my last cookout! Everyone loved the unique flavors.