CHARLESTON STYLE SHRIMP CREOLE
Living in Charleston most of my life gave us ample shrimp all year. I usually cut the shrimp into 3 pieces so that the end result is shrimp in every bite. I now buy the petite cut tomatoes to save time. Enjoy!
Provided by Shawn C
Categories Stew
Time 1h40m
Yield 6-8 serving(s)
Number Of Ingredients 13
Steps:
- Cook onions, bell pepper, celery in bacon grease until done.
- Add all ingredients except shrimp and sugar.
- Cook 1 hour.
- Add shrimp and sugar cook additional 8-10 minutes until shrimp is done.
- Serve over rice.
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Yeetboi2027 minecraft
[email protected]I followed the recipe exactly, but my dish didn't turn out as good as I expected. The shrimp were a bit overcooked, and the sauce was too thick. I think I might have added too much flour.
Anis Majeed
[email protected]This dish was delicious! The shrimp were cooked perfectly, and the sauce was flavorful and creamy. I loved the addition of the vegetables, which added a nice crunch and sweetness. I will definitely be making this again!
Anita Schaup
[email protected]This recipe was a bit too spicy for my taste, but other than that, it was very good. The shrimp were cooked perfectly, and the sauce was creamy and flavorful. I would definitely make it again, but I would use less cayenne pepper next time.
alberto reyes
[email protected]This dish was amazing! The shrimp were cooked perfectly, and the sauce was so flavorful. I loved the combination of spices and vegetables. I will definitely be making this again soon.
Judith AKENDA
[email protected]This recipe was easy to follow and turned out great! The shrimp were juicy and flavorful, and the sauce was creamy and delicious. I served it over rice, and it was a hit with my family.
Asher Cramer
[email protected]This was a great recipe! The shrimp were cooked perfectly, and the sauce was flavorful and creamy. I loved the addition of the bell peppers and onions, which added a nice crunch and sweetness. I will definitely be making this again!
Dj Tami
[email protected]I followed the recipe exactly, but my dish didn't turn out as good as I expected. The shrimp were a bit overcooked, and the sauce was too thick. I think I might have added too much flour.
Chadni chandni
[email protected]This dish was delicious! The shrimp were cooked perfectly, and the sauce was flavorful and creamy. I loved the addition of the vegetables, which added a nice crunch and sweetness. I will definitely be making this again!
Sallae Mccormick
[email protected]This recipe was a bit too spicy for my taste, but other than that, it was very good. The shrimp were cooked perfectly, and the sauce was creamy and flavorful. I would definitely make it again, but I would use less cayenne pepper next time.
Cariah Watson
[email protected]Wow! This dish was amazing! The shrimp were cooked perfectly, and the sauce was so flavorful. I loved the combination of spices and vegetables. I will definitely be making this again soon.
Mirwaise Khanahmadzai
[email protected]This recipe was easy to follow and turned out great! The shrimp were juicy and flavorful, and the sauce was creamy and delicious. I served it over rice, and it was a hit with my family.
Carter Garrett
[email protected]I've tried many shrimp creole recipes, but this one is by far the best. The flavors are perfectly balanced, and the shrimp are cooked just right. I will definitely be making this again and again!
Luul haji Dahiir
[email protected]This dish was an absolute delight! The shrimp were cooked to perfection, and the sauce was rich and flavorful. I loved the addition of the bell peppers and onions, which added a nice crunch and sweetness. I will definitely be making this again!