CHEWY IRISH-COFFEE BLONDIES

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Chewy Irish-Coffee Blondies image

Skip the green food coloring. We've raised the bar for St. Patty's Day desserts. These blondies are enriched with Irish coffee-inspired flavors-ground coffee in the batter, whiskey in the sugar glaze. And you don't have to pull out the heavy stand mixer: A bowl and a wooden spoon will do.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes     Cookie Recipes

Time 2h45m

Yield Makes 24

Number Of Ingredients 13

2 sticks unsalted butter, plus more for pan
2 cups all-purpose flour
1 teaspoon baking powder
1/4 teaspoon baking soda
2 cups packed light-brown sugar
3 tablespoons freshly ground coffee
Salt
2 large eggs
1 teaspoon pure vanilla extract
1/2 cup sliced almonds, skin on
1 tablespoon melted butter, warm
2 tablespoons Irish whiskey
3/4 cup confectioners' sugar, sifted

Steps:

  • Make the blondies: Preheat oven to 350 degrees. Butter a 9-by-13-inch baking pan, and line with parchment so that it overhangs on all sides. Butter parchment. Whisk together flour, baking powder, and baking soda.
  • Melt butter, and pour into a mixing bowl with brown sugar, ground coffee, and 1 teaspoon salt. Stir to combine. Stir in eggs and vanilla extract. Stir in flour mixture until just combined. Pour batter into pan, and sprinkle with almonds. Bake 27 to 30 minutes, depending on how chewy you like your blondies (a shorter baking time results in a chewier blondie). Let cool completely.
  • Make the glaze: Whisk together butter and whiskey. Gradually whisk in confectioners' sugar until glaze is thick but pourable (you may not need all the sugar). Using a spoon or a pastry bag fitted with a plain round tip, drizzle glaze over blondies in a rough crosshatch pattern. Let glaze dry 1 hour. Cut blondies into 2-inch squares.

Yordanos Yabsra
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I followed the recipe exactly and my blondies turned out dry and crumbly. I'm not sure what went wrong.


Nithira Dakshitha
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These blondies are a bit too sweet for my taste, but they're still pretty good.


M hamza
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I've made these blondies several times and they always turn out perfect. They're a great way to use up leftover coffee and they're always a hit with my friends and family.


Nour Mahmed
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These blondies are the perfect dessert for a coffee lover. They're rich, chocolatey, and have a delicious coffee flavor.


Afghan King
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I made these blondies for my family and they were a huge hit. They're so easy to make and they're so delicious. I'll definitely be making them again soon.


Laloo Kumar
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These blondies are a great way to start your day. They're a delicious and satisfying snack that will give you a boost of energy.


Amrin Hafsa
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I've never been a big fan of blondies, but these Irish coffee blondies are amazing! They're so moist and chewy, and the coffee flavor is perfect.


Dutch
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These blondies are so easy to make and they're always a hit. I love the way the coffee flavor pairs with the sweetness of the blondies.


Atisham Javed
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I've made these blondies several times and they always turn out perfect. They're a great way to use up leftover coffee and they're always a hit with my friends and family.


PRICE Christelle
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These blondies are the perfect dessert for a coffee lover. They're rich, chocolatey, and have a delicious coffee flavor.


Bwalya Chishimba
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I made these blondies for my family and they were a huge hit. They're so easy to make and they're so delicious. I'll definitely be making them again soon.


Alom Howlader
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These blondies are a great way to start your day. They're a delicious and satisfying snack that will give you a boost of energy.


hamida Akter
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I've never been a big fan of blondies, but these Irish coffee blondies are amazing! They're so moist and chewy, and the coffee flavor is perfect.


Akilas KAISA
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These blondies are so easy to make and they're always a hit. I love the way the coffee flavor pairs with the sweetness of the blondies.


Chhatra Shahi
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I made these blondies for my friends and they loved them. They said they were the best blondies they've ever had.


Jerrie Adams
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These blondies are a great way to use up leftover coffee. They're also a delicious and easy dessert to make.


Tony Gutierrez
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I was a bit skeptical about these blondies, but I'm so glad I tried them. They're incredibly moist and flavorful.


Mandi Brown
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These blondies are the best I've ever had! The coffee flavor is subtle but it really shines through.


Orimwesiga Darius
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I've made these blondies several times and they always turn out perfect. They're so easy to make and they're always a crowd-pleaser.


Ngeno Job
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These blondies were a hit at my party! They were so moist and chewy, and the coffee flavor was divine.