FLUFFY AUTUMN PUN-CAKES! ( PUMPKIN PANCAKES )
Make and share this Fluffy Autumn Pun-Cakes! ( Pumpkin Pancakes ) recipe from Food.com.
Provided by Juju Bee
Categories Breads
Time 25m
Yield 12 Pancakes
Number Of Ingredients 8
Steps:
- Mix first 3 ingredients in a medium bowl.
- Add the rest of the ingredients and mix until mostly smooth.
- Heat a skillet over medium heat and add a tablespoon of oil to the pan.
- Cook first side of pancake until edges are dry, and the center bubbles, then flip and cook until other side is golden brown.
- Serve with maple syrup, fruit preserves, cinnamon butter, or for an extra special treat smother with pumpkin pie dip (Recipe#25730) and top with a cinnamon brown sugar and chopped walnut struesel topping!
- YUM.
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Hasib Ullah Sadhin
[email protected]I had some trouble getting the pancakes to flip without breaking. I think I might have needed to cook them on lower heat.
Kirill Petruk
[email protected]These pancakes were a bit too sweet for my taste, but they were still good. I think I would use less sugar next time.
DCS Matty
[email protected]I'm not a big fan of pumpkin, but these pancakes were surprisingly good! The pumpkin flavor was subtle, and the pancakes were light and fluffy. I would definitely make them again.
rana ashiq
[email protected]These pancakes were a great way to start my day! They were light and fluffy, with a delicious pumpkin flavor. I also appreciated that the recipe was easy to follow.
Malik Abdullah1330
[email protected]I was pleasantly surprised by how well these pancakes turned out. I'm not usually a fan of pumpkin, but these pancakes were so light and fluffy, I couldn't resist. I'll definitely be making them again.
Monica Valos
[email protected]These pancakes were delicious! I made them for my kids for breakfast and they loved them. They were so fluffy and moist. I will definitely be making them again.
Uyi Osamwonyi
[email protected]These pancakes were a hit with my family! They were light and fluffy, with just the right amount of pumpkin flavor. I'll definitely be making them again soon.
Toey White
[email protected]I loved the unique flavor of these pancakes. The pumpkin and spices were a perfect combination. I also appreciated that the recipe was easy to follow.
Alisha LeBleu
[email protected]These pancakes were delicious! The pumpkin flavor was perfect, and the pancakes were so fluffy. I will definitely be making them again.
Monse Nieves
[email protected]Overall, I thought these pancakes were pretty good. They were easy to make and had a nice flavor. I would definitely make them again.
Carmen Lewis
[email protected]I had some trouble getting the pancakes to flip without breaking. I think I might have needed to cook them on lower heat.
Khalid 777
[email protected]These pancakes were a bit too sweet for my taste, but they were still good. I think I would use less sugar next time.
Atif Sab
[email protected]I'm not a big fan of pumpkin, but these pancakes were surprisingly good! The pumpkin flavor was subtle, and the pancakes were light and fluffy. I would definitely make them again.
Chantal pillay Chantal
[email protected]These pancakes were a great way to start my day! They were light and fluffy, with a delicious pumpkin flavor. I also appreciated that the recipe was easy to follow.
Cee Walle
[email protected]I was pleasantly surprised by how well these pancakes turned out. I'm not usually a fan of pumpkin, but these pancakes were so light and fluffy, I couldn't resist. I'll definitely be making them again.
Scott Hodge
[email protected]These pancakes were delicious! I made them for my kids for breakfast and they loved them. They were so fluffy and moist. I will definitely be making them again.
Ronald Rudman
[email protected]I loved the unique flavor of these pancakes. The pumpkin and spices were a perfect combination. I also appreciated that the recipe was easy to follow.
Victor Best
[email protected]These pumpkin pancakes were a hit with my family! They were light and fluffy, with just the right amount of pumpkin flavor. I'll definitely be making them again soon.