My husband and I fondly refer to this as 'Cheater Pot Pie.' This is similar to a standard pot pie, but prepares much quicker. Use whole or two percent milk.
Provided by Melanie R. Stevens-Adkins
Categories Main Dish Recipes Savory Pie Recipes Pot Pie Recipes Chicken Pot Pie Recipes
Time 45m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Lightly butter a 9 inch deep dish pie pan with melted butter; reserve some of the melted butter.
- In a saucepan over medium heat, combine mixed vegetables and chicken; cook until vegetables are tender. Fold in soup; mix well. Pour in milk and mix until smooth; mixture should not be runny. Add salt and pepper to taste. Bring to a boil.
- Remove from heat and spread mixture into bottom of pie pan. Separate biscuits into layers and place gently on top of mixture. Drizzle remaining butter on top of biscuit layers.
- Bake in preheated oven for 15 minutes, or until golden brown. Let stand for 15 minutes before serving.
Nutrition Facts : Calories 263 calories, Carbohydrate 27.3 g, Cholesterol 29.8 mg, Fat 12.9 g, Fiber 2.3 g, Protein 9.7 g, SaturatedFat 5.1 g, Sodium 989.6 mg, Sugar 4.7 g
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Mahdi Shaalan
[email protected]This recipe is a keeper! I'll definitely be making it again.
Samantha Garaurerr
[email protected]This is a comfort food classic that's perfect for a cold winter day.
game in songs
[email protected]This recipe is a great way to use up leftover chicken or turkey.
chang gee
[email protected]I've made this recipe several times and it's always a hit. My friends and family love it!
Ujjwal Lamichhane
[email protected]I'm not a very experienced cook, but this recipe was easy to follow and the results were delicious.
Alex Grimes
[email protected]This is the best cheater pot pie recipe I've ever tried. It's so easy to make and it tastes just like traditional pot pie.
Angela Quintanilla
[email protected]I'm not a big fan of pot pie, but this recipe changed my mind. The flaky crust and creamy sauce were amazing.
Sunar Raju
[email protected]This recipe is a lifesaver on busy weeknights. It's so easy to make and it's always a crowd-pleaser.
Rj Ramjan Matubber
[email protected]I love the versatility of this recipe. You can add any vegetables you like, and you can also use different types of meat or seafood.
Mr&Mrs Filipo
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Nasir Kiyani
[email protected]I wasn't sure how this dish would turn out, but I was pleasantly surprised. The flavors were well-balanced and the dish was very comforting.
saddiq khamosh
[email protected]I love that this recipe uses refrigerated biscuits for the crust. It makes it so easy and convenient.
Ansari Bhai
[email protected]This cheater pot pie was a huge hit with my family! The creamy sauce and flaky crust were perfect, and the chicken and vegetables were cooked to perfection. I will definitely be making this again.