CHEDDAR BACON PANCAKES RECIPE - (4.4/5)
Provided by HeatherS
Number Of Ingredients 10
Steps:
- Mix flour, cornmeal, baking powder, baking soda and salt. In separate bowl, mix buttermilk and egg. Add wet ingredients to dry ingredients; mix until just combined. Batter should have some lumps. Gently told in bacon and cheese. Preheat skillet over medium heat; brush with 11/2 tsp. butter or 1 tsp. oil. Using 1/4 cup measure, scoop batter onto warm skillet. Cook 2-3 minutes until small bubbles form on surface of pancake; flip. Reduce heat to medium-low; cook 1-2 minutes or until golden. Transfer to baking sheet; place in preheated 200°F oven to keep warm. Repeat with remaining batter.
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Kesh Kenaz
[email protected]I'm allergic to cheese, so I substituted the cheddar with mozzarella. The pancakes still turned out great!
Eino Amakali
[email protected]Worst pancakes ever!
Nilantha Sampath
[email protected]These pancakes were a waste of time and ingredients. They were bland and flavorless.
Hilaal Najmo
[email protected]I followed the recipe exactly, but my pancakes turned out dry and overcooked. I'm not sure what went wrong.
Jacqui Osborne
[email protected]Meh, not a fan.
Potom Dah
[email protected]These pancakes were a bit too greasy for my taste, but the flavor was good. I think I would use less bacon next time.
GARM ANDAY
[email protected]I made these pancakes for my family on Father's Day, and they were a huge hit! Everyone loved the flavor of the bacon and cheddar, and the pancakes were cooked perfectly. I will definitely be making these again.
Chomunorwa Kuzozviranga
[email protected]I'm not a huge fan of pancakes, but these were really good! The bacon and cheddar added a lot of flavor, and the pancakes were cooked perfectly.
K. Bee
[email protected]These pancakes were easy to make and turned out great! I loved the combination of bacon, cheddar, and maple syrup. I will definitely be making these again.
Leon Varela
[email protected]I was a bit skeptical about adding bacon and cheddar to pancakes, but I was pleasantly surprised! The pancakes were light and fluffy, and the bacon and cheddar added a nice savory flavor. I'll definitely be making these again.
Dana Mendez
[email protected]These pancakes were delicious! The bacon and cheddar gave them a great flavor, and they were cooked perfectly. I would definitely recommend this recipe.
Phul Maya
[email protected]I love the idea of adding bacon and cheddar to pancakes! It's a great way to change up a classic breakfast dish. The pancakes were easy to make and turned out perfectly.
Emako Fkr
[email protected]These pancakes were a hit with my family! The bacon and cheddar added a delicious savory flavor, and the pancakes were fluffy and cooked evenly. I will definitely be making these again.