CHEDDAR CHEESE SOUP

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This is a rich and delicious cheese soup. This is for the times you want to splurge. Do not use low-fat cheese because it will not have the same rich and creamy taste.

Provided by Sheila McKay

Categories     Cream Soups

Time 45m

Number Of Ingredients 16

5 Tbsp butter
2 stalks celery, chopped
1/2 green pepper, chopped
5 mushrooms, chopped
2 carrots, chopped
1 yellow onion, chopped
1/2 c ham, chopped
1/2 c all purpose flour
2 Tbsp cornstarch
1 qt chicken broth
1 qt whole milk
1/2 tsp paprika
1/4 tsp cayenne pepper
1/2 tsp mustard
16 oz sharp cheddar cheese
salt and pepper to taste

Steps:

  • 1. Melt butter in a stockpot, add celery, green peppers, mushrooms, carrots, onions, and ham. Cook for 10 minutes or until vegetables are tender. Stir in flour and cornstarch to make a roux. Heat through for 3 minutes, stirring constantly. Pour in broth and stir until thickened. Mix in milk, mustard, cheese, cayenne pepper, salt and pepper. Heat, stirring occasionally, until cheese is melted.

Dawn Avery
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I'm not sure what I did wrong, but this soup turned out watery and bland. I followed the recipe exactly.


Smizi Shorif
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This soup is amazing! I love the way the cheese melts into the broth. It's so creamy and flavorful.


Sandra Patricia Rodriguez
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This soup is just okay. It's not bad, but it's not great either.


G4B - Mariam Waleed Ramzy
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This soup is a lifesaver on busy weeknights. It's so easy to make and it's always a hit with my family.


Husan Dadamuhamedov
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I'm not a big fan of cheddar cheese soup, but this recipe is pretty good. It's creamy and flavorful.


Luis Anold
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This soup is my favorite comfort food. It's so cheesy and delicious.


Binay Kr Sah
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This soup is bland and boring. It needs more flavor.


BROWL STARS
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This soup is a great way to use up leftover cheese. I love that it's so quick and easy to make.


Elvia Dobbs
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This soup is amazing! I love the sharp cheddar cheese flavor. It's so creamy and comforting.


Javain Thomas
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I've made this soup several times now and it's always a hit. It's so easy to make and it's always delicious. I love that I can use whatever cheese I have on hand.


Rabeya Sultana Muna
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This soup was a disappointment. It was bland and watery, and the cheese flavor was barely there. I won't be making this again.


BRILLIANT MAJOZI
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This soup is my new go-to comfort food. It's so creamy and cheesy, and it always hits the spot. I love that it's so easy to make, too.


Matthew Rivera
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Made this soup for a potluck and it was a hit! Everyone loved it. It's so easy to make and so delicious.


Angelica Long
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This soup was heavenly! The perfect balance of cheesy and flavorful. I added a touch of cayenne pepper for a bit of a kick, and it was divine. Thanks for sharing this recipe!


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