CHEDDAR CHILI SOUP

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Cheddar Chili Soup image

Easy to make and a nice change from your standard soups. This is great served with a loaf of crusty bread or tortilla chips! A flavorful choice!

Provided by MMers

Categories     Cheese

Time 50m

Yield 6 serving(s)

Number Of Ingredients 15

1 tablespoon canola oil
1 large onion, chopped
4 garlic cloves, minced
1 jalapeno pepper, seeded and chopped
1 teaspoon cumin
2 teaspoons chili powder
2 baking potatoes, chopped
2 cups chicken stock
1 (19 ounce) can red kidney beans, drained
2 1/4 cups shredded old cheddar cheese
2 cups milk
2 cups frozen corn kernels
1/2 teaspoon salt
1/2 teaspoon pepper
1/3 cup chopped green onion

Steps:

  • In saucepan, heat oil over medium heat.
  • Cook onion until soft.
  • Add garlic, jalapeno pepper, chili powder and cumin.
  • Continue cooking for about 2 minutes.
  • Add potatoes and stock; bring to boil.
  • Cover and cook for about 15 minutes.
  • Add 1/2 of the kidney beans.
  • Transfer to blender or food processor and puree until smooth.
  • Return mixture to saucepan over medium heat.
  • Add 2 cups of the cheese, remaining kidney beans, milk, corn, salt and pepper.
  • Cook, stirring, for about 10 minutes until cheese is melted and soup is heated through.
  • Garnish with green onion and rest of cheese.

PAK MAX GAMING
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This soup is incredible! It's so flavorful and comforting. I highly recommend it.


Muhmmad mustafa
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I'm not a huge fan of chili, but this soup was really good. The cheddar cheese mellowed out the spice and made it really creamy.


Felistas Mwandiyambira
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This soup is amazing! The flavors are so rich and complex. I'll definitely be making it again.


Askor Miha
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This cheddar chili soup is the perfect combination of cheesy and spicy. It's sure to be a hit with your family and friends.


Musa Rajput
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I love this soup! It's my go-to comfort food on a cold day.


Chota Don
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This soup is perfect for a cold day. It's hearty and filling, and the cheddar cheese gives it a nice creamy texture.


Adil Gujjar
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I made this soup for a party and it was a huge hit! Everyone loved it.


David Michaelson
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This soup was a great way to use up leftover chili. It was easy to make and very flavorful.


Kywona
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I'm so glad I tried this cheddar chili soup recipe. It was so easy to make and it tasted amazing. I'll definitely be making it again.


Saber Sayed
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This cheddar chili soup was so easy to make and it turned out amazing! The flavor was perfect and it was the perfect comfort food on a cold night.


Megha Balika
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This soup was delicious! I loved the combination of cheddar cheese and chili. It was also very easy to make. I'll definitely be making this again.


afsu any
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I'm not usually a fan of chili, but this cheddar chili soup changed my mind. It was so flavorful and comforting. The cheese gave it a nice creamy texture and the spice level was perfect. I'll definitely be making this again.


Adam and Cathleen Pulver
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This cheddar chili soup was a hit with my family! It was easy to make and packed with flavor. The cheese added a creamy richness that balanced out the spice of the chili. I served it with crusty bread and a dollop of sour cream, and everyone loved it