CHEDDAR, CORN AND SALSA MASHED SPUDS
Cheese, potatoes and salsa, a winning combo Source: Unknown
Provided by Lynnda Cloutier
Categories Potatoes
Time 35m
Number Of Ingredients 8
Steps:
- 1. Put potatoes in large pot and over with water. Bring to a boil, then reduce heat to low and cook til tender, about 20 minutes.
- 2. Meanwhile, put milk, butter and salt in pan. Bring just to a simmer over low heat, don't boil. Remove from heat and stir in salsa and corn.
- 3. When potatoes are cooked, drain well, then return them to the pot. Shake pot over low heat for about 30 seconds to dry them out. Remove potatoes from heat and add hot milk mixture. Mash the potatoes til fluffy. Fold in cheese. Sprinkle with green onions. Serves 6
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Boateng Boat
[email protected]I'm not a big fan of mashed potatoes, but these were really good. I will definitely be making them again.
Milan Giri
[email protected]These mashed potatoes are a great way to use up leftover mashed potatoes.
Rafael Brunal
[email protected]I love how versatile these mashed potatoes are. I've served them with everything from steak to fish to chicken. They're always a hit!
Zamzam Sheekh
[email protected]These mashed potatoes are the perfect comfort food. They're creamy, cheesy, and so satisfying.
Marley 3
[email protected]These mashed potatoes are a great way to get your kids to eat their vegetables.
Umer Malik
[email protected]I love that these mashed potatoes are so easy to make. I can have them on the table in no time.
Samantha burlison
[email protected]These mashed potatoes are a great way to add some flavor to your Thanksgiving dinner.
Mehdi456 Tv
[email protected]These mashed potatoes are the best I've ever had. I will definitely be making them again and again.
Bhakkar King01
[email protected]I followed the recipe exactly and the mashed potatoes turned out perfectly. They were a big hit with my family.
Waqar pathan
[email protected]These mashed potatoes are so creamy and delicious. I will definitely be making them again.
sopner badhon
[email protected]I'm not a big fan of mashed potatoes, but these were really good. The cheddar cheese, corn, and salsa added a lot of flavor.
Khurram Ashraf
[email protected]These are the perfect mashed potatoes for a potluck or party. They're easy to make ahead of time and they always disappear quickly!
Samikshya Gyawali
[email protected]I made these mashed potatoes for Thanksgiving and they were a huge success. Everyone loved them!
Ari Mengel
[email protected]These mashed potatoes are a great way to use up leftover corn and salsa.
Ghazanfar bhai
[email protected]I love how versatile these mashed potatoes are. I've served them with everything from grilled chicken to roasted vegetables. They're always a hit!
Omoduemuke Omoghene
[email protected]These mashed potatoes are my new go-to side dish. They're so easy to make and they always turn out perfect.
Hemil Ahamed Arif
[email protected]These were the best mashed potatoes I've ever had! The cheddar cheese, corn, and salsa added so much flavor.
Induka Samankumari
[email protected]I've made these mashed potatoes twice now and they're always a crowd-pleaser. So easy to make and SO delicious!
Lehlohonolo Lekhooa
[email protected]These mashed potatoes were a hit at my last dinner party! Everyone raved about how creamy and flavorful they were.