CHEDDAR-VEGGIE APPETIZER TORTE
A line forms quickly behind this quichelike torte at family gatherings. The wedges are easy to eat as finger food, and it's delicious hot or cold. - Barbara Estabrook, Rhinelander, Wisconsin
Provided by Taste of Home
Categories Appetizers
Time 55m
Yield 16 servings.
Number Of Ingredients 12
Steps:
- In a small bowl, combine cracker crumbs and butter. Press onto the bottom of a greased 9-in. springform pan. Sprinkle with cheddar cheese. In a large skillet, saute the zucchini, mushrooms, onion and red pepper in oil until tender. Spoon over cheese. , In a large bowl, beat cream cheese until smooth. Add eggs; beat on low speed just until combined. Stir in bacon. Pour over vegetable mixture. Sprinkle with Parmesan cheese. , Place pan on a baking sheet. Bake at 375° for 30-35 minutes or until center is almost set. Cool on a wire rack for 10 minutes. Carefully run a knife around edge of pan to loosen; remove sides of pan. Serve warm or chilled. Refrigerate leftovers.
Nutrition Facts : Calories 175 calories, Fat 15g fat (8g saturated fat), Cholesterol 81mg cholesterol, Sodium 244mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 0 fiber), Protein 6g protein.
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Eric Coffman
[email protected]The torte was a bit bland. I think it could have used more seasoning.
Puskar Nath
[email protected]I found that the torte was a bit too salty for my taste.
Barry Allender
[email protected]This torte is a bit time-consuming to make, but it's worth the effort.
AbuBakar AbdulQayyum
[email protected]I highly recommend this recipe to anyone who loves veggie tortes or is looking for a new appetizer to try.
Blessing Ibeawuchi
[email protected]This torte is not only delicious, but it's also very versatile. I've used different vegetables and cheeses, and it always turns out great.
Maz Maz
[email protected]I've tried other veggie torte recipes, but this one is by far the best.
Afsana Begum
[email protected]The combination of cheddar cheese, vegetables, and flaky crust is simply irresistible.
Elizabeth Pierce
[email protected]I love that this torte can be made ahead of time, making it perfect for busy weeknights.
Fenella Haynes
[email protected]This recipe is a keeper! I've made it several times and it always turns out perfect.
Alline Allen
[email protected]I made this torte for a potluck and it was a huge success! Everyone raved about how delicious it was.
Lusinda Pieterse
[email protected]This Cheddar Veggie Appetizer Torte was a hit at my party! It was easy to make and everyone loved the creamy filling and flaky crust.