CHEERIO APPLESAUCE MUFFINS
We have an abundance of cheerios at our house right now, so I had an urge to make something out of them. I found this recipe for muffins at Cheerios.com. very yummy! I didn't use the oil though because the muffins had all the applesauce in them. It still turned out good.
Provided by superblondieno2
Categories Quick Breads
Time 35m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 10
Steps:
- Heat oven to 400°F Spray bottoms only of 12 regular-size muffin cups with cooking spray.
- Crush cereal. In large bowl, stir together cereal, flour, brown sugar, cinnamon, baking powder and baking soda. Stir in remaining ingredients just until moistened. Divide batter evenly among muffin cups.
- Bake 18 to 22 minutes or until golden brown.
Nutrition Facts : Calories 145, Fat 3.1, SaturatedFat 0.5, Cholesterol 15.6, Sodium 154.3, Carbohydrate 27.3, Fiber 1.2, Sugar 9.1, Protein 2.7
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Devbrota biswas
[email protected]These muffins are the perfect way to start my day. They're filling and satisfying, and they give me a boost of energy.
MdHumayun Chowdhury
[email protected]I made these muffins for a bake sale, and they were a huge hit. Everyone loved them, and they sold out in no time.
Shirley Barnett
[email protected]I'm allergic to nuts, so I was happy to find a muffin recipe that didn't contain any nuts. These muffins are delicious and allergy-friendly.
Maryjhoy Galit
[email protected]These muffins are the perfect fall treat. They're warm and comforting, and they're filled with the flavors of the season.
jamlick kiraithe
[email protected]I love the way these muffins smell when they're baking. The whole house smells like apples and cinnamon.
FOI SAL
[email protected]These muffins freeze really well. I often make a double batch and freeze half of them. Then, I can just pop them in the microwave for a quick and easy breakfast or snack.
Shawal Parvez
[email protected]I've made these muffins several times now, and I've never been disappointed. They're always moist and flavorful, and they're the perfect size for a quick breakfast or snack.
Tricia Bowser
[email protected]These muffins are a great way to use up leftover applesauce. I always have a jar of applesauce in my fridge, and these muffins are a great way to use it up. They're also a great way to get my kids to eat more fruit.
Nikki Tamang
[email protected]I made these muffins with my kids, and they had a blast. They loved helping me measure the ingredients and stir the batter. The muffins turned out great, and my kids were so proud of themselves for helping to make them.
Raymond Gimutao
[email protected]These muffins are the perfect grab-and-go breakfast or snack. They're portable, filling, and they taste great. I love that they're made with Cheerios, which adds a bit of crunch and texture.
Robin Hassan
[email protected]I'm not a baker, but these muffins were so easy to make. I had all the ingredients on hand, and they came together in just a few minutes. They turned out beautifully, and they were delicious. I'll definitely be making them again.
Zakaria Dahmani
[email protected]I was looking for a healthy muffin recipe that my kids would love, and these Cheerios Applesauce Muffins fit the bill perfectly. They're packed with whole grains and fruit, and they're sweetened with honey instead of sugar. My kids love them, and I f
Richelle Grijalva
[email protected]These muffins are a hit with my family! They're so moist and flavorful, and the applesauce adds a nice touch of sweetness. I've made them several times now, and they always turn out perfect.