CHEESE CRISPS
"The surprising crunch of these fun snacks makes them great for parties or anytime of day," assures Janelle Lee of Appleton, Wisconsin, who shares this simple, late-night recipe.
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 32 servings.
Number Of Ingredients 6
Steps:
- In a bowl, cream the butter until fluffy. Slowly mix in the flour, salt and cayenne pepper. Stir in cheese and cereal. Shape into 1-1/2-in. balls and place on ungreased baking sheets. Bake at 350° for 15-17 minutes or until lightly browned. Serve warm or cold.
Nutrition Facts : Calories 302 calories, Fat 21g fat (13g saturated fat), Cholesterol 61mg cholesterol, Sodium 430mg sodium, Carbohydrate 22g carbohydrate (1g sugars, Fiber 1g fiber), Protein 7g protein.
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Sk Tawhid
[email protected]These cheese crisps are my new favorite snack. They're so easy to make and they're always a hit with my friends and family.
GAMING SUDDA
[email protected]I'm really impressed with this recipe. The crisps are so easy to make and they taste amazing.
Donnie Littlemyer
[email protected]These crisps are the perfect snack for my kids. They're healthy and delicious.
Wini Do
[email protected]I love that this recipe is so simple and easy to follow. I'm definitely going to make these crisps again.
Aries Blue
[email protected]I'm not usually a fan of cheese crisps, but these ones are amazing. They're so crispy and flavorful, I can't get enough of them.
Puruswotam Rai
[email protected]These crisps are a great way to use up leftover cheese. I always have a bag of shredded cheese in my fridge, so I can make these crisps anytime.
Sophia Schleich
[email protected]I'm so glad I tried this recipe. These cheese crisps are now my go-to snack.
Akinyanju Arike
[email protected]These crisps are so crispy and flavorful. They're the perfect snack for any occasion.
Rakib Boss
[email protected]I love the combination of Parmesan and cheddar cheese in these crisps. It's the perfect balance of sharp and nutty.
TBHx ReSsaM
[email protected]These crisps are the perfect party appetizer. They're easy to make ahead of time and they always disappear quickly.
Syed Zadi
[email protected]I've never made cheese crisps before, but this recipe made it so easy. They turned out perfectly.
Rohomot Hassen
[email protected]These crisps are so easy to make, even for a beginner cook like me.
Mahtab Bhatti Mahtab Bhatti
[email protected]I love that this recipe is so versatile. I can add different herbs and spices to change up the flavor.
Ch Afzal
[email protected]These crisps are a great low-carb snack. They're perfect for when I'm craving something crunchy.
Tori-Chad Newman
[email protected]I'm not a big fan of cheese, but these crisps are amazing. They're so crispy and flavorful.
Firoz Khan
[email protected]I made these for my kids' lunchboxes and they loved them. They're a great way to get them to eat their cheese.
Mirzajani Mirzajani
[email protected]These crisps are so addictive! I can't stop eating them.
Judge Lucas
[email protected]I've tried this recipe with different types of cheese and they're always delicious. My favorite is sharp cheddar, but I've also used mozzarella, Parmesan, and Asiago.
Sk Faruk
[email protected]These cheese crisps were a hit at my last party! They're so easy to make and everyone loved them.