CHEESE-CURRY BISCUIT (AUSTRALIA)
From Foods with a Foriegn Flavor textbook, posted for ZWT5... Contributed by E. Ruth Yelvington, Corsicana, Texas
Provided by NELady
Categories Breads
Time 28m
Yield 4 biscuits, 4 serving(s)
Number Of Ingredients 9
Steps:
- Mix dry ingredients by sifting into a mixing bowl.
- Cut in the butter with a pastry blender.
- Stir in grated cheese.
- Combine egg yolk and milk by stirring with a fork; add to the dry mixture.
- Continue stirring with fork until a stiff dough forms.
- Turn out on lightly-floured board and roll out until 1/8-inch thick.
- Cut into shape desired.
- Place on a lightly greased baking sheet.
- Bake at 375*F for 7-8 minutes.
Nutrition Facts : Calories 321.2, Fat 20.6, SaturatedFat 12.4, Cholesterol 98.8, Sodium 555.6, Carbohydrate 24.4, Fiber 1.2, Sugar 4.1, Protein 10
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Sabir Mohammad
[email protected]These biscuits are amazing! I love the cheesy curry flavor.
Aali T
[email protected]I made these biscuits for a party and they were a huge hit! Everyone loved the unique flavor.
Jn Nasina
[email protected]These biscuits are the perfect combination of cheesy and savory. I will definitely be making them again.
Supa S0lesista
[email protected]I've never had cheese curry biscuits before, but I'm so glad I tried them. They're so flavorful and delicious.
Juliana English
[email protected]These biscuits are so delicious! I will definitely be making them again.
Aaliyah Tippins
[email protected]I made these biscuits for my family and they loved them! The cheese and curry flavor is a great combination.
Srabon Mondal
[email protected]These biscuits are perfect for a quick and easy breakfast or lunch. They're also great for parties or potlucks.
Sania Zahid
[email protected]I was looking for a new biscuit recipe to try and I'm so glad I found this one. The cheese and curry flavor is so unique and delicious.
Qadeer Ansari
[email protected]These biscuits are so easy to make and they taste amazing! I will definitely be making them again.
Kgopiso Nyai
[email protected]I made these biscuits for a party and they were a huge hit! Everyone loved the unique flavor.
Ahsan Aqeel
[email protected]These biscuits are the perfect combination of cheesy and savory. I will definitely be making them again.
Candice Moore
[email protected]I've never had cheese curry biscuits before, but I'm so glad I tried them. They're so flavorful and delicious.
Joy Okonkwo
[email protected]These biscuits are so delicious! I will definitely be making them again.
Nargis Gull
[email protected]I made these biscuits for my family and they loved them! The cheese and curry flavor is a great combination.
Nasrullah Ansari
[email protected]These biscuits are perfect for a quick and easy breakfast or lunch. They're also great for parties or potlucks.
Rabin Adhikari
[email protected]I was looking for a new biscuit recipe to try and I'm so glad I found this one. The cheese and curry flavor is so unique and delicious.
Celokuhle Manukuza
[email protected]These biscuits are so easy to make and they taste amazing! I will definitely be making them again.
Razz Entertainment
[email protected]I've been making cheese curry biscuits for years and this recipe is the best I've tried. The biscuits are light and fluffy, with the perfect amount of cheese and curry flavor.
Aayus Gam
[email protected]Made these biscuits for my family and they were a hit! The cheese and curry flavor is unique and delicious.
B G V SR (B)
[email protected]Cheese curry biscuit, an Australian classic, is a great way to use up leftover cheese. The result is a cheesy, flavorful biscuit that is perfect for breakfast, lunch, or dinner.