CHEESE IT CHICKEN FINGERS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cheese It Chicken Fingers image

A freind introduced me to this ever so simple recipe that is always a hit with the whole family! If you want to change it up a bit try using some of the "flavored" cheese its - like the spicy ones.

Provided by TP4883

Categories     Chicken Breast

Time 50m

Yield 8 serving(s)

Number Of Ingredients 4

3 lbs boneless skinless chicken breasts, cut into 1-inch strips
1 1/2 cups sour cream
1 (1 lb) box Cheez-It crackers, crushed
8 tablespoons butter, melted

Steps:

  • Put the sour cream into a large bowl.
  • Add the chicken strips and mix well to coat with the sour cream.
  • Roll the chicken strips in the crushed Cheese Its. Coat them well.
  • Place the strips on a baking sheet with a rim and drizzle the butter over them.
  • Bake in a 350F degree oven for 25-30 minutes.

Nutrition Facts : Calories 8371.8, Fat 426.4, SaturatedFat 162.1, Cholesterol 368.5, Sodium 16143.9, Carbohydrate 926, Fiber 38.1, Sugar 6, Protein 197.7

Gene Brock
[email protected]

These chicken fingers are delicious! I will definitely be making them again.


ABHI GAMER
[email protected]

I've tried this recipe a few times and I can never get the chicken fingers to cook evenly. They always end up overcooked on the outside and undercooked on the inside.


Sara Maria
[email protected]

These chicken fingers were a bit too salty for my taste, but my husband loved them.


Aisha Yahya
[email protected]

I'm not a huge fan of cheese it crackers, but I actually really liked these chicken fingers. The cheese it crumbs added a nice flavor.


Farah Talbi
[email protected]

These chicken fingers are perfect for a party appetizer. They're easy to make and everyone loves them.


Jeffery Fletcher
[email protected]

I made these chicken fingers for a potluck and they were a big hit. Everyone raved about them!


GAMING WITH NEWBM
[email protected]

I'm not sure what I did wrong, but my chicken fingers turned out soggy. :(


MD Noyon Pk
[email protected]

These chicken fingers are a quick and easy weeknight meal. My kids love them!


RKS BILAL
[email protected]

I've made these chicken fingers several times and they always turn out great. They're a family favorite!


Reyan Shah
[email protected]

Not a fan of these chicken fingers. They were bland and the cheese it crumbs didn't add much flavor.


bensoltane hajer
[email protected]

These chicken fingers were a bit dry, but the cheese it crumbs helped to add some flavor.


Kishor Magar
[email protected]

I thought these chicken fingers were just okay. They weren't as flavorful as I was hoping.


Musa Lukwago
[email protected]

These chicken fingers were a bit too cheesy for my taste, but my kids loved them.


Sphesihle Success
[email protected]

I love how crispy these chicken fingers are. The cheese it crumbs really make them special.


Paul Redmond
[email protected]

These chicken fingers were so easy to make and they turned out perfect. I will definitely be making them again.


phathutshedzo stanley mabugana
[email protected]

I made these chicken fingers for a party and they were a huge success. Everyone loved them!


Mdjolil Miha
[email protected]

These chicken fingers were a hit with my kids. They were easy to make and tasted delicious.


Asia Khan
[email protected]

My family loved these chicken fingers! They were crispy on the outside and juicy on the inside. The cheese it crumbs added a nice cheesy flavor.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #weeknight     #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #5-ingredients-or-less     #main-dish     #poultry     #american     #easy     #chicken     #dietary     #meat     #chicken-breasts