CHEESE LOVER'S FONDUE
French bread cubes and apples are the perfect cheese fondue dippers for this classic fondue, made with white wine and Swiss and Gruyere cheeses. It's a crowd-pleaser. -Linda Vogel, Elgin, Illinois
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 2 cups.
Number Of Ingredients 11
Steps:
- In a small bowl, combine 2 teaspoons cornstarch with 1 tablespoon wine; set aside. Combine cheeses and remaining cornstarch; set aside. , Rub sides of a large saucepan with cut sides of garlic; discard garlic. Add remaining wine to the pan and heat over medium heat until bubbles form around sides of pan. Stir in lemon juice. , Reduce heat to medium-low; add a handful of cheese mixture. Stir constantly, using a figure-eight motion, until almost completely melted. Continue adding cheese, one handful at a time, allowing cheese to almost completely melt between additions. Stir in the garlic powder, oregano, Worcestershire sauce and pepper sauce. Stir cornstarch mixture; gradually add to the pan. Cook and stir until mixture is thickened and smooth. Keep warm. Serve with miniature smoked sausages, dill pickles and pretzels.
Nutrition Facts : Calories 196 calories, Fat 12g fat (8g saturated fat), Cholesterol 42mg cholesterol, Sodium 127mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 0 fiber), Protein 12g protein.
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Santosh Rai
[email protected]I've made this cheese fondue recipe several times and it's always a hit. It's the perfect dish for a party or a special occasion.
Michelle Johnson
[email protected]This cheese fondue was amazing! It was so easy to make and it was the perfect comfort food on a cold night.
Zan Zamin
[email protected]I'm not a big fan of cheese fondue, but this one was pretty good. It was creamy and flavorful, and the dippers were perfect.
Edwin Paramo
[email protected]The cheese fondue was a bit too thick for my taste, but it was still good. I'll try thinning it out a bit next time.
Jowel Mia
[email protected]I've tried this cheese fondue recipe several times and it's always a success. It's the perfect dish for a special occasion.
Md Janu
[email protected]This cheese fondue recipe is a keeper! It's so easy to make and it's always a hit with my friends and family.
Mastofa Hawlader
[email protected]The cheese fondue was delicious and easy to make. I will definitely be making it again.
Yousef Alsurame
[email protected]I'm not a big fan of cheese fondue, but this recipe was actually pretty good. It was creamy and flavorful.
Zia Gladden
[email protected]This was my first time making cheese fondue and it turned out great! I was worried it would be too difficult, but it was actually really easy.
Ehi Michael
[email protected]This cheese fondue is the perfect appetizer for a party. It's easy to make and it's always a crowd-pleaser.
Apral Jones
[email protected]I've made this cheese fondue recipe several times and it's always a hit. It's so easy to make and it's always delicious.
Courtney Bouchez
[email protected]The cheese fondue was a bit too thick for my taste, but it was still good.
Jasmine Arroyo
[email protected]This is the best cheese fondue recipe I've ever tried. It's so easy to make and it's always a crowd-pleaser.
Vishnu Panday
[email protected]It was my first time making cheese fondue and it turned out great! I followed the recipe exactly and it was perfect.
Kassie Horne
[email protected]The cheese fondue was delicious and creamy. I used a variety of cheeses and it was perfect.
Rahamt Khan
[email protected]This cheese fondue was a hit at my last party! Everyone loved it and it was so easy to make.