CHEESE PENNIES
These flavorful, round cheese bites are a zesty baked snack that you'll want to pop down one after another.
Provided by SWIZZLESTICKS
Categories Appetizers and Snacks Snacks Cracker Recipes
Time 1h35m
Yield 10
Number Of Ingredients 4
Steps:
- In a medium bowl, knead together butter, all-purpose flour, Cheddar cheese and dry onion soup mix. Divide into two equal portions. Form each portion into a log shape. Wrap with wax paper. Chill at least 1 hour in the refrigerator, until firm.
- Preheat oven to 350 degrees F (175 degrees C).
- Cut the log shapes into slices approximately 1/4 inch thick.
- Arrange slices in a single layer on a large baking sheet. Bake 20 to 25 minutes in the preheated oven, or until lightly browned.
Nutrition Facts : Calories 441.8 calories, Carbohydrate 21.4 g, Cholesterol 95.8 mg, Fat 33.6 g, Fiber 0.8 g, Protein 14.1 g, SaturatedFat 21.2 g, Sodium 656.9 mg, Sugar 0.4 g
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Kamrul asif official
[email protected]I'm not a big fan of cheese, but these cheese pennies look so good that I might have to give them a try.
Pk Emran
[email protected]These cheese pennies sound like the perfect snack or appetizer. I can't wait to try them!
Atolagbe Al-ameen
[email protected]I love the idea of using wonton wrappers to make these cheese pennies. It's such a creative way to use them.
Mustafa Sameer
[email protected]These cheese pennies look delicious! I'm going to make them for my next party.
Frank San
[email protected]I can't wait to try these cheese pennies with different cheeses. I bet they would be great with a sharp cheddar or a creamy brie.
Mandi Judy
[email protected]These cheese pennies look like they would be the perfect addition to a cheeseboard.
Bulou Nabalarua
[email protected]I'm always looking for new and easy appetizer recipes, and this one fits the bill perfectly.
Gerda Sarv
[email protected]I've never made cheese pennies before, but I'm definitely going to try this recipe. It looks so easy and delicious.
Ali Liaqat
[email protected]These cheese pennies are a great way to use up leftover cheese. I always have a few odds and ends of cheese in my fridge, and this is a great way to use them up.
Umbra Kyu
[email protected]I made these cheese pennies for my son's birthday party and they were a huge success. The kids loved them!
Nader Baloch
[email protected]These cheese pennies are the perfect finger food. They're small and easy to eat, and they're always a hit with kids.
Bonnie McBreairty
[email protected]I love the simplicity of this recipe. It's just a few ingredients and you can have a delicious snack or appetizer in no time.
Kristie Hesselrode
[email protected]I've made these cheese pennies several times now and they are always a crowd-pleaser. They're so cheesy and delicious.
Wezi Chirwa
[email protected]These cheese pennies were a hit at my party! They were so easy to make and everyone loved them.