This came from a Betty Crocker cookbook.I thought it looked quick and easy.And totally kid friendly.Two major things i look for in a recipe.
Provided by tinkerbelle79
Categories Kid Friendly
Time 1h15m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Pre-heat oven to 350F, grease 2 quart baking dish.
- Cook and drain pasta according to package.
- In baking dish mix the top 6 ingredients.
- Cover with foil and bake 45 minute.
- Sprinkle with the cheese and onions.
- Bake another 10-15 min until cheese is melted.
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Kgalalelo Sebe
[email protected]This casserole is the perfect comfort food. It's cheesy, meaty, and delicious. I love that I can use frozen meatballs, which makes it even easier. I usually add some chopped vegetables to the sauce, like bell peppers or mushrooms. It's a great way to
PHENYO MOENG
[email protected]This recipe was a lifesaver! I had some leftover meatballs and I didn't know what to do with them. I found this recipe and it was perfect. The casserole was easy to make and it tasted great. I will definitely be making this again.
kadiatu t kamara
[email protected]I followed the recipe exactly and the casserole turned out great! It was cheesy, meaty, and delicious. I served it with a side of mashed potatoes and everyone loved it.
Bobbie Cole
[email protected]This casserole was a bit bland for my taste. I think I would have liked it more if I had used a different type of cheese, like cheddar or mozzarella. The meatballs were also a bit dry. I think I would have cooked them for a shorter amount of time.
Mohamed Bakdones
[email protected]I've made this casserole several times and it's always a crowd-pleaser. It's so easy to make and it's always a hit. I love that I can use frozen meatballs, which makes it even easier. I usually add some chopped vegetables to the sauce, like bell pepp
Yasmeen Tarek
[email protected]This recipe was easy to follow and the casserole turned out great! I used a store-bought marinara sauce and it worked perfectly. The meatballs were cooked through and the cheese was melted and bubbly. I served it with a side of garlic bread and every
Md Nazir
[email protected]I made this casserole last night and it was delicious! The meatballs were moist and flavorful, and the cheese sauce was perfect. I used a combination of ground beef and ground pork for the meatballs, and I added some chopped onion and garlic to the s
md kajo
[email protected]This cheeseburger meatball casserole was a hit with my family! The meatballs were flavorful and juicy, and the cheese sauce was creamy and gooey. I loved that I could use frozen meatballs to make this dish, which saved me a lot of time. I will defini