CHEESEBURGER MEXICANA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cheeseburger Mexicana image

Olé! Tortilla chips and salsa put a Mexican spin on a favorite skillet pasta dish. Hamburger Helper™ dinner mix makes it easy.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 30m

Yield 5

Number Of Ingredients 9

1 pound lean ground beef
1 1/2 cups hot water
2 cups milk
1 package Hamburger Helper™ cheeseburger macaroni
5 cups slightly crushed tortilla chips
1 1/4 cups Old El Paso™ salsa (any variety)
2/3 cup sour cream
Sliced ripe olives, if desired
Green onion, sliced, if desired

Steps:

  • Cook beef in 10-inch skillet over medium-high heat, stirring occasionally, until brown; drain.
  • Stir in hot water, milk, uncooked pasta and sauce mix (from Hamburger Helper box). Heat to boiling, stirring occasionally.
  • Reduce heat; cover and simmer about 12 minutes, stirring occasionally, until pasta is tender. Remove from heat and uncover (sauce will thicken as it stands).
  • Arrange 1 cup tortilla chips on each of 5 serving plates. Spoon about 1 cup beef mixture over tortilla chips on each plate. Top each with 1/4 cup salsa and about 2 tablespoons sour cream. Sprinkle with olives and onions.

Nutrition Facts : Calories 770, Carbohydrate 87 g, Cholesterol 80 mg, Fat 5, Fiber 5 g, Protein 28 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 1380 mg, Sugar 10 g, TransFat 1 g

Famous Patricia
[email protected]

This cheeseburger mexicana is a great way to spice up your weeknight dinner routine. It's easy to make and always a hit with my family.


Batul Laxmidhar
[email protected]

I love the combination of flavors in this cheeseburger mexicana. The beef, cheese, and toppings all work together perfectly.


Jaidi Junaid gull
[email protected]

This cheeseburger mexicana is a great way to use up leftover beef. It's also a great recipe for a quick and easy weeknight meal.


Ahmed Bahgat (Begaa)
[email protected]

I'm always looking for new ways to make cheeseburgers, and this cheeseburger mexicana is a great option. It's unique and flavorful.


NT Tanvir
[email protected]

This cheeseburger mexicana is the perfect comfort food. It's cheesy, beefy, and delicious.


abdohimo Abdo
[email protected]

I made this cheeseburger mexicana for my kids, and they loved it. It's a great way to get them to eat their vegetables.


Sukra Rai
[email protected]

This cheeseburger mexicana is a great way to spice up your weeknight dinner routine.


mook mftv
[email protected]

I'm not a huge fan of Mexican food, but I really enjoyed this cheeseburger mexicana. It was the perfect blend of flavors.


Shelly Blodgett
[email protected]

This cheeseburger mexicana is so cheesy and delicious. I love the combination of flavors.


Fred Bear
[email protected]

I've made this cheeseburger mexicana several times, and it's always a hit. It's a great way to use up leftover beef.


Christian Dubem
[email protected]

I made this cheeseburger mexicana for my friends, and they all loved it. It's a great recipe for a party or potluck.


Larry Fundz
[email protected]

This is a great recipe for a quick and easy weeknight meal.


Kdenas
[email protected]

I wasn't sure how the cheeseburger mexicana would turn out, but I was pleasantly surprised. It was really good! The flavors all worked well together, and the cheese was perfectly melted.


Jesse Powell
[email protected]

The cheeseburger mexicana was delicious! The beef was juicy and flavorful, the cheese was melted and gooey, and the toppings were fresh and flavorful.


Namutebi Justine
[email protected]

I love how easy this cheeseburger mexicana was to make. I was able to get dinner on the table in under 30 minutes, and it was a meal that everyone enjoyed.


md mmm
[email protected]

This cheeseburger mexicana was a hit with my family! The combination of flavors was amazing, and the cheese was perfectly melted and gooey. I will definitely be making this again.