CHEESEBURGER TART
Make and share this Cheeseburger Tart recipe from Food.com.
Provided by AZPARZYCH
Categories Savory Pies
Time 45m
Yield 1 tart, 6-8 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F.
- Lightly spray the bottom of a 11-in tart pan with non-stick cooking spray.
- Roll out pie crust to 12-inches.
- Press crust into bottom and sides of tart pan; trim edges.
- Bake 12-15 minutes or until light golden brown; remove from ovena nd cool.
- In medium skillet, brown ground beef with onions over medium heat 8-10 minutes or until no longer pink; drain fat.
- Add seasonings, sauce and corn to ground beef mixture.
- Place four slices of cheese on bottom of baked crust.
- Add meat filling and top with remaining 4 slices of cheese.
- Sprinkle with paprika.
- Bake 15-20 minutes or until heated through and cheese is melted.
- Garnish with slices of red and yellow peppers or whole petite peppers, if desired.
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Miya Mojalefa
[email protected]This recipe is a must-try for any cheeseburger lover.
aundrea baker
[email protected]This tart looks so delicious! I can't wait to try it.
Shoukat Khan
[email protected]I'm definitely going to try this recipe the next time I have a party.
Rohit Sth
[email protected]This recipe is a great way to use up leftover hamburger meat.
Atta Ur Rahman
[email protected]I love the idea of using crescent roll dough for the crust. It makes the tart so easy to prepare.
Letshego Letooane
[email protected]This is a great recipe for a quick and easy weeknight meal.
Ahmed Zakariya
[email protected]I'm not a huge fan of cheeseburger soup, but this tart was surprisingly good. The flavors all came together perfectly.
salma sherif
[email protected]This recipe is easy to follow and the results are delicious. I made it for my family and they all loved it.
TheBosssDJ
[email protected]I've made this tart twice now, and it's always been a success. The crust is flaky and buttery, and the filling is rich and flavorful. I love that it's a one-dish meal, too.
Mukaram Awan
[email protected]This cheeseburger tart was a hit at my last party! Everyone loved the unique combination of flavors and textures, and it was a great way to use up leftover hamburger meat.