CHEESY ASPARAGUS CASSEROLE
MY SISTER created this recipe and shared it with me. I always serve it on special holidays, particularly Easter. My husband says he hates asparagus, but he loves this casserole. He doesn't know he's eating his "enemy vegetable"! -Joyce Allison, Millsap, Texas
Provided by Taste of Home
Categories Side Dishes
Time 50m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- In a large saucepan, bring 1/2 in. of water to a boil. Add asparagus; cover and boil for 3 minutes or until crisp-tender. Drain well; set aside. , In a large saucepan over medium heat, melt butter. Stir in flour until smooth. Gradually add milk. Bring to a boil over medium heat; cook and stir for 2 minutes or until thickened. Add salt and pepper. , Preheat oven to 350°. In an ungreased 11x7-in. baking dish, layer half of the asparagus. Cover with half of the eggs, cheese and sauce. Repeat layers. Sprinkle with potato chips. , Bake, uncovered, until heated through, 30 minutes.
Nutrition Facts : Calories 261 calories, Fat 18g fat (10g saturated fat), Cholesterol 198mg cholesterol, Sodium 415mg sodium, Carbohydrate 13g carbohydrate (4g sugars, Fiber 1g fiber), Protein 12g protein.
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Just a normal alien
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it!
Halayi sharifah
[email protected]This casserole is so easy to make and it's always a crowd-pleaser. I love that I can use fresh or frozen asparagus.
Dawn Stewart
[email protected]I've made this casserole several times and it's always a hit. It's a great dish to serve for a special occasion.
Narayan Oli
[email protected]This casserole is a great way to get your kids to eat their vegetables. My kids love it!
Md Dulal Islam bp
[email protected]I made this casserole for my family and they loved it. The asparagus was so tender and the cheese sauce was perfect.
Ssmm Mm
[email protected]This casserole is delicious and easy to make. I love the combination of asparagus and cheese.
Faizan Manzoor
[email protected]I've made this casserole several times and it's always a hit. It's a great way to use up leftover asparagus.
Alijaan Ali
[email protected]This casserole is so easy to make and it's always a crowd-pleaser. I love that I can use fresh or frozen asparagus.
Samiullah Mehar
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it!
vinod vinod
[email protected]This casserole was a hit with my family! The asparagus was cooked perfectly and the cheese sauce was delicious. I will definitely be making this again.