CHEESY BACON TWISTS RECIPE BY TASTY
Here's what you need: puff pastry, egg, paprika, cheddar cheese, rashers streaky bacons, brown sugar, fresh rosemary
Provided by Dhruv Vohra
Categories Snacks
Yield 10 twists
Number Of Ingredients 7
Steps:
- Roll out the pastry and brush with the beaten egg.
- Sprinkle on the paprika and cheese evenly, then sprinkle flour on a rolling pin and flatten down.
- Cut into ½ inch (1 ¼ cm) wide strips, then fold in half and pinch the ends together. Gently twist pastry.
- Wrap bacon around the twists.
- Sprinkle on brown sugar and minced rosemary.
- Bake at 350°F (190°C) for 45-50 minutes, turning halfway through to make sure they are golden brown all over.
- Enjoy!
Nutrition Facts : Calories 280 calories, Carbohydrate 11 grams, Fat 20 grams, Fiber 0 grams, Protein 12 grams, Sugar 0 grams
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Rylan jones
[email protected]These twists were a bit too cheesy for my taste. I think I would use less cheese next time.
Limon Limon
[email protected]These twists were the perfect party food. They were easy to make and everyone loved them. I will definitely be making them again.
Luhle Toto
[email protected]These twists were so easy to make and they were so delicious. I will definitely be making them again.
Bikram
[email protected]These twists were the best I've ever had. I will definitely be making them again.
ProBotla GAMING
[email protected]These twists were amazing! I made them for my friends and they were all raving about them. I will definitely be making them again.
Dawer Mazhar
[email protected]These twists were delicious! I made them for my family and they all loved them. I will definitely be making them again.
Rutendo Kurehwatira
[email protected]These twists were perfect! I followed the recipe exactly and they turned out great. I will definitely be making them again.
Ssenkumba Moses
[email protected]These twists were a bit too spicy for my taste. I think I would use less pepper next time.
Ahsan123 Ahsan123
[email protected]These twists were a bit too salty for my taste. I think I would use less bacon next time.
T8C GAMIN
[email protected]The dough was a bit too dry for my taste. I think I would add a little more milk next time.
Sajjad Savari
[email protected]These twists were a bit too greasy for my taste. I think I would use less butter next time.
Ahmad Bhati
[email protected]I made these twists for my kids and they loved them. They were so easy to make and they were gone in minutes. I will definitely be making them again.
Gift Baby
[email protected]These cheesy bacon twists were the perfect party food. They were easy to make and everyone loved them. I will definitely be making them again.
Mark Stier
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. These twists were amazing! The cheese and bacon were so flavorful and the dough was cooked perfectly. I will definitely be making these again.
Salman Munawar
[email protected]These twists were delicious! I made them for my family and they were all raving about them. The cheese and bacon were a perfect combination and the dough was cooked perfectly. I will definitely be making these again.
Krishan Kumar
[email protected]I've tried many cheesy bacon twist recipes, but this one is by far the best. The dough is perfect and the cheese and bacon are so flavorful. I highly recommend this recipe!
sc66glide
[email protected]These cheesy bacon twists were a hit at my party! They were so easy to make and everyone loved them. I will definitely be making them again.