CHEESY BAKED SCALLOPS

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Cheesy Baked Scallops image

This recipe serves 2 but can easily be doubled. The cheese gives this a nice richness. I have made this with both scallop and shrimp also.

Provided by MARIA MAC

Categories     < 60 Mins

Time 40m

Yield 2 serving(s)

Number Of Ingredients 12

12 ounces scallops
2 teaspoons chopped garlic
2 teaspoons chopped onions
1 -2 tablespoon olive oil
1 cup heavy cream
1/4 teaspoon chopped parsley
1/4 cup gruyere or 1/4 cup a mild cheese
1/2 cup breadcrumbs
1/4 cup parmesan cheese
1 cup white wine
1/2 cup butter
season salt and pepper

Steps:

  • Preheat oven to 350 degrees.
  • For topping:.
  • In small saucepan melt butter.
  • Add garlic, onions, parsley, salt, and pepper. Cook on low heat for 4 minutes. Add breadcrumbs. Mix well. Set aside.
  • In large sauté pan heat olive oil. Add onions and garlic. Sauté 2 minutes.
  • Place scallops in baking dish. Pour heavy cream and white wine on the scallops. Sprinkle with breadcrumb mixture.
  • Top with Parmesan and Gruyere cheese. Bake 350 degrees for 20 to 30 minutes or until cheese is lightly brown.

Amanuel Meshesha
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These scallops were amazing! The cheese sauce was so creamy and flavorful, and the scallops were cooked perfectly. I will definitely be making this dish again.


Tyam Bren
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I made this dish for my family and they loved it! The scallops were cooked to perfection and the cheese sauce was cheesy and delicious. I would definitely recommend this recipe to anyone looking for a simple but tasty seafood dish.


Laronn Woods
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This was a great recipe! The scallops were cooked perfectly and the cheese sauce was creamy and flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy seafood dish.


Main Ahsan
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I'm so glad I found this recipe! The scallops were cooked perfectly and the cheese sauce was amazing. I will definitely be making this dish again.


Ahsan Habib
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These scallops were delicious! The cheese sauce was creamy and flavorful, and the scallops were cooked perfectly. I served them over rice and it was a perfect meal.


Olamilekan Ayinla
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I followed the recipe exactly and the scallops turned out great. They were cooked through but still tender and juicy. The cheese sauce was also very good. I would recommend this recipe to anyone looking for a simple but delicious seafood dish.


Iza Iza
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This recipe is a keeper! The scallops were cooked perfectly and the cheese sauce was amazing. I will definitely be making this dish again and again.


LX BOSS
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I made this dish for my family and they loved it! The scallops were cooked to perfection and the cheese sauce was creamy and cheesy. I would definitely recommend this recipe to anyone looking for a delicious and easy seafood dish.


Savage Wolfff
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I'm not usually a fan of scallops, but this recipe changed my mind. The scallops were tender and juicy, and the cheese sauce was rich and decadent. I served them over rice and it was a perfect meal.


Ashlee Michelle
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These cheesy baked scallops were a hit at our dinner party! They were easy to make and so delicious. The scallops were cooked perfectly and the cheese sauce was creamy and flavorful. We will definitely be making this dish again.