SMOKED CHILE SCALLOPED SWEET POTATOES

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Smoked Chile Scalloped Sweet Potatoes image

Provided by Bobby Flay

Categories     side-dish

Time 1h25m

Yield 4 to 6 servings

Number Of Ingredients 4

2 cups heavy cream
1 heaping tablespoon chipotle pepper puree
3 medium sweet potatoes, peeled and thinly sliced 1/8-inch thick
Salt and freshly ground black pepper

Steps:

  • Preheat oven to 375 degrees F.
  • Whisk together cream and chipotle puree until smooth.
  • In a 9 by 9-inch casserole dish, arrange the potatoes in even layers. Drizzle with 3 tablespoons of the cream mixture and season with salt and pepper. Repeat with the remaining potatoes, cream, and salt and pepper to form 10 layers.
  • Cover and bake for 30 minutes, remove cover and continue baking for 45 minutes to 1 hour, or until the cream has been absorbed and the potatoes are cooked through and the top is browned.

Osman Gani
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I made these scalloped sweet potatoes for my family and they loved them! The recipe was easy to follow and the potatoes turned out perfectly. I will definitely be making this dish again.


Moses Nnabuife
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These scalloped sweet potatoes were amazing! The smoked chile added a depth of flavor that made this dish a standout.


Della Knighten
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I was looking for a new scalloped sweet potato recipe and this one did not disappoint! The smoked chile gave the dish a wonderful flavor. I will definitely be making this recipe again.


Rizzly Kevo
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These scalloped sweet potatoes were a hit at our Thanksgiving dinner! The smoked chile added a unique and delicious flavor to the dish.


Ashlynn tidsburys
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I made these scalloped sweet potatoes for my family and they loved them! The recipe was easy to follow and the potatoes turned out perfectly. I will definitely be making this dish again.


Alhassan Monica
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These scalloped sweet potatoes were amazing! The smoked chile added a depth of flavor that made this dish a standout.


Chimwemwe Silengo
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I was looking for a new scalloped sweet potato recipe and this one did not disappoint! The smoked chile gave the dish a wonderful flavor. I will definitely be making this recipe again.


Bishek Bhattarai
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These scalloped sweet potatoes were a hit at our Thanksgiving dinner! The smoked chile added a unique and delicious flavor to the dish.


Arjun Rai
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I made these scalloped sweet potatoes for my family and they loved them! The recipe was easy to follow and the potatoes turned out perfectly. I will definitely be making this dish again.


Travis Morris
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These scalloped sweet potatoes were amazing! The smoked chile added a depth of flavor that made this dish a standout.


Insha Ji
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I was looking for a new scalloped sweet potato recipe and this one did not disappoint! The smoked chile gave the dish a wonderful flavor that was perfect for our Thanksgiving dinner.


Cole Schweizer
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These scalloped sweet potatoes were delicious! The smoked chile added a unique and flavorful twist to the classic dish.


Mike Deon
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I made these scalloped sweet potatoes for my family and they were a big hit! The recipe was easy to follow and the potatoes turned out perfectly. I will definitely be making this dish again.


Krishna Magar
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These scalloped sweet potatoes were a big hit at our dinner party! The smoked chile added a nice depth of flavor to the dish.


M abid M abid
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I was looking for a new scalloped sweet potato recipe and this one did not disappoint! The smoked chile gave the dish a wonderful flavor. I will definitely be making this recipe again.


senuri senuri
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These scalloped sweet potatoes were amazing! The smoked chile added a unique and delicious flavor to the dish. I will definitely be making this recipe again.


Anderson Anilus
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I made these scalloped sweet potatoes for my family and they loved them! The recipe was easy to follow and the potatoes turned out perfectly. I will definitely be making this dish again.


md migbsa
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These scalloped sweet potatoes were a hit at our Thanksgiving dinner! I used smoked paprika instead of the chipotle powder and they were still delicious. The sweetness of the potatoes paired perfectly with the smoky flavor of the paprika.