I created this dish to use the broccoli I had bought for the first time in my life (used to hate the stuff!) and to fit my parents' low carb diet. The fastest way to pre-cook the broccoli, chicken and bacon is by using a combination of the microwave and stovetop. I cooked the bacon and chicken in the microwave--separately--and I steamed the broccoli--but you could also nuke the broccoli and saute the other two).
Provided by Marla Swoffer
Categories One Dish Meal
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 13
Steps:
- In a medium saucepan, heat chicken stock until boiling.
- Reduce heat to low and stir in sour cream and milk.
- When dissolved, stir in monterey jack.
- When dissolved, stir in cream cheese.
- Add garlic powder, ground pepper, and bacon grease (optional).
- Whisk until smooth.
- Remove sauce from stove and pour into the bottom of a rectangular glass casserole dish.
- Layer chicken, bacon and broccoli over the sauce.
- Sprinkle cheddar/jack and parmesan over the top.
- Bake at 350 for 15-20 minutes.
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Adeel Nasir
[email protected]This casserole is a great way to use up leftover chicken. I usually make it with rotisserie chicken, but you could also use grilled or baked chicken. The casserole is also a great way to get your kids to eat their vegetables. My kids love the cheesy
Nyaguthi Mathenge
[email protected]I made this casserole for a potluck and it was a huge hit. Everyone loved it! I will definitely be making this again.
ROBERT VRABIE
[email protected]This casserole is a great way to use up leftover chicken. I usually make it with rotisserie chicken, but you could also use grilled or baked chicken. The casserole is also a great way to get your kids to eat their vegetables. My kids love the cheesy
Mahesh Karki
[email protected]This was my first time making a broccoli casserole, and it turned out great! I followed the recipe exactly, and it was perfect. The casserole was cheesy, creamy, and flavorful. I will definitely be making this again.
MEEXTRA 7878
[email protected]I love this casserole! It's perfect for a weeknight meal because it's so easy to make. I usually use rotisserie chicken, which makes it even faster. My kids love the cheesy broccoli and bacon, and I love that it's a one-dish meal.
Shahalam Khan
[email protected]This casserole was a little bland for my taste. I added some extra salt and pepper, and it was much better. I will also try adding some diced jalapenos next time for a little kick.
Liam Dunfee
[email protected]I'm not a big fan of broccoli, but I really enjoyed this casserole. The cheese sauce and bacon were the perfect complements to the broccoli, and the chicken added a nice protein boost.
Brilliant Brilliant
[email protected]This casserole was easy to make and turned out great! I used frozen broccoli and cooked chicken, which saved me a lot of time. The casserole was still creamy and flavorful, and the chicken was tender and juicy.
Jordan Metcalf
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it! The flavors all came together perfectly and the casserole was cheesy, bacon-y, and delicious.
Habib Shah
[email protected]This cheesy broccoli bacon chicken casserole was a hit with my family! The chicken was tender and juicy, the broccoli was cooked perfectly, and the cheese sauce was creamy and flavorful. I will definitely be making this again.