CHEESY CLAM CHOWDER
I never thought I'd be able to duplicate the excellent taste of hearty clam chowders found in many restaurants, but this recipe proved me wrong. The dill makes it extra-special.
Provided by Taste of Home
Categories Lunch
Time 45m
Yield 8 servings (about 2 quarts).
Number Of Ingredients 16
Steps:
- In a soup kettle or Dutch oven, combine the first 12 ingredients; bring to a boil. Reduce heat; simmer for 20 minutes or until the vegetables are tender. Add cream and cheese; heat through until cheese is melted. Stir in bacon just before serving.
Nutrition Facts : Calories 292 calories, Fat 16g fat (10g saturated fat), Cholesterol 59mg cholesterol, Sodium 1003mg sodium, Carbohydrate 21g carbohydrate (8g sugars, Fiber 2g fiber), Protein 13g protein.
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Arif Gamer
[email protected]This is the best clam chowder recipe I've ever tried. It's so easy to make and it always turns out perfect.
Regina Blessing
[email protected]This clam chowder is the perfect way to warm up on a cold day.
Nick?
[email protected]I'm so glad I found this recipe. It's the perfect way to use up leftover clams.
Rohan Yadav
[email protected]This recipe is a lifesaver. I'm always looking for easy and delicious meals to make for my family, and this clam chowder fits the bill perfectly.
Keketso Palesa
[email protected]This clam chowder is the perfect comfort food. It's warm, hearty, and satisfying.
Adil Butt
[email protected]I love that this recipe uses fresh clams. It makes the chowder so much more flavorful.
Kelvin Mulenga
[email protected]This clam chowder is amazing! It's so easy to make, and it tastes like it came from a restaurant.
Omosulu Mabel
[email protected]I'm not a big fan of clam chowder, but this recipe changed my mind. It's so delicious and flavorful. I'll definitely be making it again.
Noe Torres
[email protected]This is the best clam chowder I've ever had. It's so rich and creamy, and the clams are cooked perfectly.
Jeffrey Basney
[email protected]This clam chowder is so creamy and flavorful. I love the addition of bacon and corn. It's a great recipe for a special occasion.
Akisha Sinanan
[email protected]I love how this recipe uses simple ingredients to create a delicious and flavorful clam chowder. It's a great weeknight meal.
TIK TOK User
[email protected]This recipe is a winner! The clam chowder was delicious and easy to make. I will definitely be making it again.
Jacob Campbell
[email protected]I followed the recipe exactly, and the chowder turned out perfectly. It was creamy and flavorful, with just the right amount of clams. I served it with a side of crusty bread, and it was a hit with my guests.
Jayson
[email protected]This clam chowder is the perfect comfort food. It's warm, hearty, and satisfying. I love that it's made with simple, everyday ingredients.
Dastheny Rebaza
[email protected]I was a bit skeptical about making clam chowder at home, but this recipe proved me wrong. It was surprisingly easy to make, and the results were amazing. The chowder was creamy, flavorful, and packed with clams.
Oluwafemi Ogunyemi
[email protected]This recipe is a keeper! The clam chowder turned out even better than I expected. The flavor was spot-on, and the texture was perfect. I will definitely be making this again.
Faruk Hasan
[email protected]I've made this clam chowder several times now, and it's always a hit with my family and friends. It's so easy to make, and it's always delicious.
Kosi Duke
[email protected]This clam chowder is a seafood lover's dream! The clams are tender and flavorful, and the broth is creamy and rich. I added a few extra vegetables, such as diced carrots and celery, to give it more texture and color.