Steps:
- Divide Pizza Dough into 12-14 equal sized balls. With floured hands, roll the dough balls into logs and tie into individual knots, tucking the excess underneath.
- Coat a 10 inch oven-safe skillet with olive oil. Place the knots in a ring around the skillet. Cover with plastic wrap and let rest for 30 minutes - allowing dough to reach room temperature.
- In a medium bowl, combine Cream Cheese, Mozzarella, Parmesan, Ricotta, Basil, 3 cloves of Garlic (chopped), and Red Pepper Flakes.
- Melt the butter and add the Parsley and remaining Garlic. Stir well.
- Uncover the Knots and scoop the dip into the center of the skillet. Brush the knots with the butter/garlic mixture (reserving some for after baking), and top the dip with an additional sprinkle of cheese (optional). Bake in a preheated oven at 400˚F (200˚C) for 20 minutes. Broil on High for two additional minutes or until knots and cheese get lightly browned - watching closely so as not to burn it. Remove from oven and brush lightly with additional Garlic Butter. Let cool slightly before serving. Enjoy!
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Aymane Toukani
[email protected]This dip is a 10/10! It's cheesy, garlicky, and perfect for any occasion.
skati bonga
[email protected]I would not recommend this recipe to anyone.
Davion Lewis
[email protected]This dip was a waste of time and ingredients. It was bland and tasteless.
Jace B
[email protected]I followed the recipe exactly and my dip turned out runny. I'm not sure what went wrong.
Fatma
[email protected]I thought this dip was just okay. It wasn't as flavorful as I expected.
Asanka Pardeep
[email protected]I'm not a huge fan of garlic, but I really enjoyed this dip. The flavors were well-balanced.
Balogun Jamaldeen
[email protected]This dip is the perfect comfort food.
Ashley Carrasco
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Michael Burrison Sr
[email protected]This dip is so good, I could eat it every day.
Neelam Munir Neelam
[email protected]I used a different type of cheese than the recipe called for and it turned out great. This recipe is very versatile.
Toheeb Aweda
[email protected]I added some chopped pepperoni to the dip and it was delicious!
White Pheonix985
[email protected]This dip is perfect for parties or potlucks. It's easy to make ahead of time and it always disappears quickly.
Joshua Henningson
[email protected]I love that this recipe uses simple ingredients that I already had on hand. It's a great way to use up leftover bread knots, too.
Isaac Hull
[email protected]This dip was super easy to make and it was a big hit with my family. The flavors were perfect and the bread knots were the perfect way to scoop up all that cheesy goodness.
bri _thebee12
[email protected]I was hesitant to try this recipe because I'm not a big fan of white pizza, but I'm so glad I did! The dip was creamy and cheesy, with just the right amount of garlic. The bread knots were the perfect addition, adding a crispy texture to each bite.
mohamad fakih
[email protected]This cheesy garlic knot white pizza dip was a huge hit at my last party! Everyone loved the gooey cheese, flavorful garlic, and crispy bread knots. I will definitely be making this again.