What's better than a soft pretzel covered in cheese? Soft pretzels baked with smoked Gouda, ham, Dijon and cream, of course!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h15m
Yield 16
Number Of Ingredients 8
Steps:
- Heat oven to 350° F. Spray 13 x 9-inch (3-quart) glass baking dish with cooking spray. Place pretzel roll pieces in large bowl; set aside.
- In 8-inch skillet, melt butter over medium heat. Add onion; cook 4 to 5 minutes or until tender and beginning to brown. Pour mixture over pretzel roll pieces in bowl; toss to coat.
- In medium bowl, beat eggs, cream and mustard with whisk. Stir in ham and 1 cup of the cheese. Pour over pretzel roll mixture; toss to coat. Pour into baking dish. Top with remaining 1 cup cheese. Bake 33 to 36 minutes or until rolls are crispy on top and thermometer inserted in center reads 165° F. Let stand 5 minutes before serving.
Nutrition Facts : Calories 240, Carbohydrate 16 g, Cholesterol 75 mg, Fat 1 1/2, Fiber 0 g, Protein 14 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 770 mg, Sugar 3 g, TransFat 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Keri Arrington
k_arrington1@hotmail.comI'm not a big fan of ham, but I loved this casserole! The pretzels and cheese were a great combination.
Kimberly Madera
m_kimberly1@hotmail.comThis is the best cheesy ham and pretzel roll casserole recipe I've ever tried. It's so easy to make and it's always a hit with my family and friends.
Abid Ji
abid@yahoo.comI made this casserole for my husband's birthday party and it was a huge success! He loved it and so did all of our guests.
Jahagri khan Jhahgri khan
jahagri75@hotmail.comThis recipe is a keeper! It's easy to make and always a crowd-pleaser.
Salman ch Ch
salman.c43@yahoo.comI've made this casserole several times and it's always a hit. I like to add a little bit of diced onion and bell pepper for extra flavor.
Md Pahim
mpahim@yahoo.comThis is a great recipe for a quick and easy weeknight meal. I used leftover ham and it worked great.
Theresa Davis
davist@gmail.comI made this casserole for a potluck and it was a huge hit. Everyone loved it and asked for the recipe.
Peremote Blessing
p.blessing@yahoo.comThis casserole is the perfect comfort food. It's cheesy, gooey, and oh-so-satisfying.
Mary Bottle
mb@gmail.comI've never made a casserole before, but this recipe was so easy to follow. It turned out great and my family loved it.
Edi Torres
tedi3@hotmail.frThis recipe is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a hit with my kids.
James Bell
jb@aol.comI'm not a big fan of ham, but I loved this casserole! The pretzels and cheese were a great combination.
BOT CHOYON
b.c@hotmail.comThis is the best cheesy ham and pretzel roll casserole recipe I've ever tried. It's so easy to make and it's always a hit with my family and friends.
Tara kadel
tara_kadel25@hotmail.frI made this casserole for my husband's birthday party and it was a huge success! He loved it and so did all of our guests.
Hemti2016 Aboelkhair
hemti2016_aboelkhair@hotmail.comThis recipe is a keeper! It's easy to make and always a crowd-pleaser.
Ernestina Awutey
awuteye@gmail.comI've made this casserole several times and it's always a hit. I like to add a little bit of diced onion and bell pepper for extra flavor.
khuntaij
khuntaij@gmail.comThis is a great recipe for a quick and easy weeknight meal. I used leftover ham and it worked great.
Frejus Edgard
frejus61@hotmail.comI made this for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Rj dip Joy
jr@hotmail.comI followed the recipe exactly and the casserole turned out perfectly. The pretzels added a nice crunchy texture and the ham and cheese were gooey and flavorful.
Zulfiquar Ali
a17@gmail.comThis recipe was a hit with my family! The cheesy ham and pretzel roll casserole was easy to make, flavorful, and a perfect comfort food for a cold night.