CHEESY MEXICAN SPOON BREAD
I grew up eating this with chili on cold Colorado nights! This is a great alternative for plain old cornbread as a side!
Provided by lissalou22
Categories Bread Quick Bread Recipes Cornbread Recipes
Time 55m
Yield 9
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Grease a 9x9-inch baking pan.
- Whisk together cornmeal, salt, and baking soda in a large bowl.
- Stir in milk and vegetable oil until well blended.
- Beat in egg and cream-style corn until well mixed.
- Pour half of the batter into the prepared pan, then sprinkle with half of the green chilies and half of the Monterey Jack cheese. Repeat the layers, ending with remaining cheese.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 45 minutes.
Nutrition Facts : Calories 266.1 calories, Carbohydrate 23.6 g, Cholesterol 59.7 mg, Fat 15.9 g, Fiber 1.4 g, Protein 8.8 g, SaturatedFat 5.3 g, Sodium 752.8 mg, Sugar 3.5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Kredible1
[email protected]I followed the recipe exactly and my spoon bread turned out dry and crumbly. I'm not sure what went wrong.
Sonu Mallah
[email protected]This recipe is a bit bland for my taste. I think it needs more seasoning.
Daarshow NPL
[email protected]I'm not a huge fan of Mexican food, but I really enjoyed this recipe. It's not too spicy and it's very flavorful.
Ronald Deese
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids love the cheesy cornbread and they don't even realize they're eating vegetables.
Karan Gaming
[email protected]I made this recipe for a Mexican-themed party and it was a huge hit! Everyone loved it.
Joseph Wabwire
[email protected]I wasn't sure about this recipe at first, but I'm so glad I tried it! It's so cheesy and flavorful.
Donatus Ebube
[email protected]This recipe is a great way to use up leftover cornbread mix. I always have a box of it in my pantry, so it's easy to whip up a batch of this spoon bread whenever I need a quick and easy side dish.
Andrew Aguirre
[email protected]I've been making this cheesy Mexican spoon bread for years, and it's always a crowd-pleaser. It's the perfect dish to serve at potlucks or parties.
ItX NaEeM YT
[email protected]This recipe is a lifesaver on busy weeknights. It's so quick and easy to make, and my kids love it.
Muchunguzi Sweetbert
[email protected]I love how versatile this recipe is. I've made it with different types of cheese and vegetables, and it always turns out great.
Aklema Recipe
[email protected]This cheesy Mexican spoon bread was a hit with my family! It was so easy to make and so delicious.