CHEESY PIZZA FONDUE

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Categories     Cheese

Yield 6

Number Of Ingredients 7

2 tablespoons toasted breadcrumbs
1/4 cup milk
1 can (15 ounces) tomato sauce
2 slices pepperoni, finely chopped (optional)
2 ounces (1/2 cup) finely shredded mozzarella cheese
1 tablespoon Parmesan cheese (optional)
2 whole-wheat pita breads (each cut in 6 triangles), warm

Steps:

  • Mix breadcrumbs and milk in a small bowl until fully moistened; set aside. Combine tomato sauce and pepperoni (if using) in a small saucepan and heat to simmering. Stir in breadcrumb-milk mixture and simmer for 2 minutes, stirring constantly. Remove from heat and stir in cheeses until melted. Transfer to a serving bowl and serve with warm pita triangles for dipping.

H Ali
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I didn't like the taste of this fondue.


Attia Khan
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This recipe was a bit too complicated for me.


Wafaa Fouad
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The bread cubes were a bit too hard.


Larry Beck
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This was a bit too cheesy for my taste.


Israr hussain Shah
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This recipe is perfect for a party.


Aeon TheAce
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I used a variety of cheeses in my fondue, and it turned out amazing!


Sohail Shabir
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This was a great way to use up leftover pizza dough.


Tantanica Taylor
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I'm definitely making this again.


Donna Maynard
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This is my new favorite appetizer!


Shankar Chaudhary
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So easy to make and so yummy!


Bill Simons
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Delicious!


Rosnani ab
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This recipe is a keeper! I've made it several times now and it's always a hit.


Ricky LaCher'e
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I added some cooked chicken and vegetables to my fondue, and it was even better! This is a great way to use up leftovers.


Alanys Kylee
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This is the perfect appetizer for any party or gathering. It's easy to make and always a crowd-pleaser.


Ankita Dey
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My kids loved this recipe! It was so easy to make and they had a blast dipping the bread cubes in the cheese.


STAR Cameron
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Made this for dinner last night and it was delicious! The cheese was perfectly melted and the bread cubes were crispy on the outside and soft on the inside.


Zain Khalil
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This cheesy pizza fondue was an absolute hit at my party! Everyone loved the gooey, cheesy goodness, and the crispy bread cubes were the perfect dipping vehicle.


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