5-Ingredient Fix Contest Entry. These easy-to-make potato pierogies will be ready in a snap! I did this after work one evening with my two toddlers in the kitchen. It was a quick, delicious meal solution and one that we will definitely add to our dinner rotation! The tortilla shells combined with a little bit of vegetable broth gives them the same texture as pierogi dough without all of the work.
Provided by lindabeach
Categories Potato
Time 30m
Yield 8 pierogi pockets, 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Cook potatoes according to package directions.
- Stir in 1 1/2 cups cheese into potatoes at the end, just until melted.
- Scoop cheesy potato filling evenly onto 8 flour tortillas.
- Fold tortillas in half, pressing down slightly so gooey cheese holds them together.
- Layer the tortilla pockets in a greased 9 x 13 glass pan.
- Carefully pour 1/2 cup vegetable broth evenly over the top of each tortilla wrap.
- Sprinkle remaining 1/2 cup of cheese over the top.
- Bake at 400 degrees for 10 minutes.
- Top with sour cream and enjoy!
Nutrition Facts : Calories 489.8, Fat 25.2, SaturatedFat 13.5, Cholesterol 59.3, Sodium 885.1, Carbohydrate 43.9, Fiber 2.6, Sugar 1.9, Protein 21
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Babirye Dianah
[email protected]I'm not a great cook, but these pierogies turned out great! The instructions were easy to follow and the ingredients were easy to find. I would definitely recommend this recipe to anyone who is looking for a delicious and easy pierogi recipe.
H MD Nasrullah
[email protected]These pierogies were so easy to make and they turned out so delicious! I love that I could use ingredients that I already had on hand. I will definitely be making these again.
Ali Ahmad
[email protected]I made these pierogies for a party and they were a huge success! Everyone loved them. The filling was cheesy and flavorful and the dough was cooked perfectly. I would definitely recommend these to anyone looking for a delicious and easy pierogi recip
SHERMAN POWERS
[email protected]These pierogies were amazing! I followed the recipe exactly and they turned out perfect. The filling was creamy and flavorful and the dough was cooked to perfection. I will definitely be making these again and again.
Dewan Sajib__vi
[email protected]I'm not a big fan of pierogies, but these were really good! The dough was light and fluffy and the filling was cheesy and savory. I would definitely recommend these to anyone looking for a new pierogi recipe.
Irfan Mahmood
[email protected]These pierogies were delicious! The filling was cheesy and flavorful and the dough was cooked perfectly. I would definitely recommend these to anyone who is looking for a delicious and easy pierogi recipe.
Mom Of3
[email protected]I made these pierogies for my family and they loved them! The filling was cheesy and flavorful and the dough was cooked perfectly. I would definitely recommend these to anyone who is looking for a delicious and easy pierogi recipe.
Gaming with Captain
[email protected]These pierogies were a little bit of work to make, but they were totally worth it! The filling was cheesy and flavorful and the dough was cooked perfectly. I would definitely recommend these to anyone who is looking for a delicious and authentic pier
Gacha Bee
[email protected]I'm not a great cook, but these pierogies turned out great! The instructions were easy to follow and the ingredients were easy to find. I would definitely recommend this recipe to anyone who is looking for a delicious and easy pierogi recipe.
Penny Lumbley
[email protected]These pierogies were so easy to make and they turned out so delicious! I love that I could use ingredients that I already had on hand. I will definitely be making these again.
Scar Face
[email protected]I made these pierogies for a party and they were a huge success! Everyone loved them. The filling was cheesy and flavorful and the dough was cooked perfectly. I would definitely recommend these to anyone looking for a delicious and easy pierogi recip
Rrr Eeee
[email protected]These pierogies were amazing! I followed the recipe exactly and they turned out perfect. The filling was creamy and flavorful and the dough was cooked to perfection. I will definitely be making these again and again.
Tracy Dunn
[email protected]I'm not a huge fan of pierogies, but these were really good! The dough was light and fluffy and the filling was cheesy and savory. I would definitely recommend these to anyone looking for a new pierogi recipe.
MD. Refat Hossain
[email protected]These pierogies were a hit with my family! The cheesy potato filling was so flavorful and the dough was cooked perfectly. I will definitely be making these again.