SPAGHETTI FOR 100 OR OAMC

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A hearty meat sauce makes this spaghetti a crowd pleaser. Even though this recipe serves 100 people, it is very easy to make. This needs to simmer for 2 or 3 hours, so make it well in advance. You can even make the sauce the day before--on the day of your event, just boil the noodles and reheat the sauce. This is also great for OAMC-allow sauce to cool, divide into containers and freeze.

Provided by TGirl

Categories     Spaghetti

Time 3h20m

Yield 50 cups, 100 serving(s)

Number Of Ingredients 11

6 lbs ground beef
2 cups chopped onions
16 cloves garlic, minced
12 (29 ounce) cans tomato sauce
4 (18 ounce) cans tomato paste
1/4 cup salt
3 tablespoons sugar
2 tablespoons dried basil
2 tablespoons dried oregano
2 tablespoons italian seasoning
13 lbs spaghetti noodles, cooked and drained

Steps:

  • In a large stockpot, brown beef, onion, and garlic, then drain.
  • Add tomato sauce, tomato paste, salt, sugar, and seasonings, bring to a boil, then reduce heat to a low simmer.
  • Cover and allow to simmer for 2 to 3 hours, stirring occasionally.
  • Serve sauce over cooked noodles.
  • This recipe makes about 50 cups of sauce-if making for OAMC, allow sauce to cool completely, divide into appropriate portions for your family, and freeze in airtight containers.

Joanne “Jojo” Adams
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This recipe is a great way to feed a large crowd. I made it for a party of 50 people and everyone loved it.


Baba2 Gorcha
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I've made this recipe several times and it's always a hit. I love that it's so easy to make and that it's always delicious.


SAMIR ALI
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This recipe is a bit pricey, but it's worth it. The ingredients are high-quality and the spaghetti is delicious.


Abhay Gaming
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I'm not sure what I did wrong, but my spaghetti turned out mushy. I think I might have overcooked it.


Emmanuel Quarshie
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This recipe is a great way to use up leftover spaghetti. I usually make a double batch of spaghetti and then use the leftovers to make this dish.


Guroosahb guroosahb
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I love the simplicity of this recipe. It's made with a few simple ingredients, but it's still delicious.


Denys Ferrer
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This recipe is easy to follow and the spaghetti turned out great. I'll definitely be making this recipe again.


april yang
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This recipe is perfect for a large gathering. I made it for a party of 100 people and everyone loved it.


Banjade Madhav
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I'm not a fan of spaghetti, but I tried this recipe and it was surprisingly good. The sauce was flavorful and the pasta was cooked perfectly.


Azmat Wali
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This recipe was a disaster! The spaghetti was overcooked and the sauce was watery. I won't be making this recipe again.


Norman Morris Ayamba
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I followed the recipe exactly and the spaghetti turned out great. However, I found the sauce to be a bit bland. Next time, I'll add some more spices.


afolashade Faith
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This recipe is a bit time-consuming, but it's worth the effort. The spaghetti is delicious and the sauce is amazing.


Cherrie Mandy
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I've made this recipe several times, and it's always perfect. The sauce is flavorful and the pasta is cooked to perfection.


Ramat Nabi
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This is my go-to recipe for spaghetti when I'm cooking for a crowd. It's easy to make, and it's always a crowd-pleaser.


Christopherjohns Barrymore
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I love that this recipe is so versatile. I've used different types of pasta, sauces, and vegetables, and it always turns out great.


Khethokthula Sphe
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This recipe is a lifesaver for large gatherings! I've used it for potlucks, family reunions, and even a church dinner. It's always a hit, and I always get rave reviews.


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