Categories Shellfish Brunch Bake Quick & Easy Dinner Casserole/Gratin Summer Winter Healthy Potluck
Yield 6
Number Of Ingredients 11
Steps:
- Bring 4 cups broth and 1/2 t salt to boil in large saucepan, stir in grits slowly stirring constantly. Cover, reduce heat, stirring occasionally for 20 minutes. While grits are cooking saute onions, pepper, garlic and shrimp about 5 minutes until shrimp are done and vegetables cooked. Once grits have cooked, stir in chesse until cheese melts. Add the shrimp mixture and the drained Ro-tel. Sprinkle top with another 1/2 cup of cheese. Bake at 350' for 30-45 minutes.
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LilMissSnowy
[email protected]This casserole is a great way to use up leftover chicken or turkey. It's also a great way to make a quick and easy weeknight meal.
Philip Weary
[email protected]I love the addition of bacon to this casserole. It really takes it to the next level.
Cely Moreno
[email protected]This is the perfect comfort food for a cold winter day. It's warm, cheesy, and filling.
wanda davis
[email protected]This casserole is a great way to get your kids to eat their vegetables. They'll love the cheesy grits and the shrimp.
pak Afghan dosti amjad ali official
[email protected]I'm not a fan of shrimp, but I loved this casserole. The grits and cheese were so creamy and flavorful.
Muhammad Azan
[email protected]This casserole is a great way to use up leftover rice. It's also a very versatile dish that can be customized to your liking.
Nekiyah Jackman
[email protected]I love that this casserole can be made ahead of time. It's perfect for a party or a potluck.
Aseel Saleh
[email protected]This is the best shrimp and grits casserole I've ever had. The recipe is easy to follow and the results are amazing.
Gift Elias
[email protected]I've made this casserole several times and it's always a winner. It's a great way to impress your guests.
Zubair Abid2002
[email protected]This casserole is perfect for a busy weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Cliff Hanged
[email protected]I'm not a big fan of grits, but I loved this casserole. The cheese and shrimp really made it.
Md Rabby Khan
[email protected]This is my new favorite shrimp and grits recipe. It's so easy to make and it always turns out perfect.
Jahir Jahir
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it!
Sujit Singh
[email protected]This casserole is a great way to use up leftover shrimp. It's also a very affordable dish to make.
Yasin Khan
[email protected]This dish was amazing! The combination of shrimp, grits, and cheese was perfect. I will definitely be making this again.
Sumaya Mukhtar
[email protected]I love shrimp and grits, and this casserole is the perfect way to enjoy them. It's easy to make and always a crowd-pleaser.
Javed Zardari
[email protected]This cheesy shrimp and grits casserole was a hit! It was creamy, cheesy, and full of flavor. The shrimp were cooked perfectly and the grits were creamy and smooth. I would definitely make this again.