CHEESY TATER-TOPPED CHICKEN CASSEROLE
Go easy on yourself with this quick one-dish meal, topped in potato nuggets. With chicken, cheese and veggies, too, it's both delicious and well-rounded.
Provided by Betty Crocker Kitchens
Categories Entree
Time 1h5m
Yield 6
Number Of Ingredients 5
Steps:
- Heat oven to 375°F. In ungreased 11x7-inch (2-quart) glass baking dish, place broccoli, carrots, cauliflower and cheese sauce. Microwave uncovered on High 3 to 5 minutes, stirring once, until thawed. Stir well until cheese sauce is melted.
- Stir chicken and 3 tablespoons of the onions into vegetable-cheese mixture. Top with frozen potato nuggets.
- Bake uncovered 40 to 45 minutes or until bubbly around edges and potato nuggets are golden brown. Sprinkle with cheese and remaining 1 tablespoon onion. Bake 5 to 10 minutes longer or until cheese is melted.
Nutrition Facts : Calories 360, Carbohydrate 33 g, Cholesterol 50 mg, Fat 1 1/2, Fiber 6 g, Protein 23 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 1040 mg, Sugar 4 g, TransFat 3 1/2 g
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Shaam Malix
[email protected]This casserole was a hit with my family! The chicken was tender and juicy, the potatoes were creamy and cheesy, and the overall flavor was delicious. I will definitely be making this again.
lucy Ngwudo
[email protected]This casserole was easy to make and very tasty. I would definitely make it again.
Dimpho Rae Magono
[email protected]I made this casserole for my family and they loved it! The chicken was tender and juicy, and the potatoes were creamy and cheesy. I will definitely be making this again.
Ruhe Kuri
[email protected]This casserole was a bit too cheesy for my taste. I think I would have liked it better with less cheese.
Isabelle Rodriguez
[email protected]I'm not a big fan of chicken casseroles, but this one was actually pretty good. The potatoes were creamy and the cheese was melted and gooey.
Gavin Gopal
[email protected]This casserole was a great way to use up leftover chicken. It was easy to make and very tasty.
Jarrid Thelen
[email protected]I made this casserole for a potluck and it was a huge hit! Everyone raved about it. I will definitely be making it again.
Oran Walker
[email protected]This casserole was a disaster! The chicken was tough and the potatoes were mushy. I had to throw the whole thing away.
Alex (DJ KALLEX)
[email protected]I thought this casserole was just okay. The chicken was a bit dry and the potatoes were bland. I wouldn't make it again.
Dylan Mills
[email protected]This casserole was easy to make and very tasty. I would definitely make it again.
Gulshair Khan
[email protected]I've made this casserole several times now and it's always a crowd-pleaser. The combination of chicken, potatoes, and cheese is always a winner.
Rashida Akter2022
[email protected]This recipe is a keeper! It's easy to make and always turns out great. I love that I can use whatever vegetables I have on hand.
Stylish Sylvie
[email protected]I made this casserole last night and it was a huge success! Everyone loved it, even my picky kids. The cheesy potato topping was the perfect addition.
Bergur Logi Ólafsson
[email protected]This casserole was a hit with my family! The chicken was tender and juicy, the potatoes were creamy and cheesy, and the overall flavor was delicious. I will definitely be making this again.