CHEESY TORTELLINI IN A CREAMY SAUCE
I created this for the Ready Set Cook contest, I hope you enjoy it! It's cheesy and creamy and easy to make!
Provided by Sharon123
Categories < 60 Mins
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 16
Steps:
- Place the olive oil and butter in a large skillet and heat over medium heat. When the butter melts, add the garlic, sliced green onions and napa cabbage. Saute 5 minutes.
- Whisk the flour into the skillet and cook for about 1 minute. Whisk in broth, then the milk and creme fraiche. Heat till mixture just starts to bubble.
- Season with nutmeg and reduce heat to low.
- Stir in pimientos, artichoke hearts, and cheese. Season with salt and pepper to taste.
- Meanwhile, cook the tortellini in boiling salted water about 7-9 minutes(use directions on pkg.). While the tortellini is cooking, if the sauce starts to get too thick, add a little more milk to thin.
- Drain the tortellini, toss with the vegetable/cheese sauce. Sprinkle over parsley to garnish. Serve ritht away and pass additional cheese. Enjoy!
- Note:.
- If you like, add some chopped chicken to please the meat eaters, and turn this into a main dish.
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Isah Musa
[email protected]This dish was a winner! The sauce was rich and creamy, and the tortellini were cooked to perfection.
Elizabeth Villarreal
[email protected]Easy and delicious! The sauce was creamy and cheesy, and the tortellini were cooked to perfection.
Belle Chic
[email protected]Loved it! Creamy, cheesy, and delicious. The tortellini were cooked perfectly.
Keasha Roberts
[email protected]This dish was a hit with my family! The sauce was creamy and flavorful, and the tortellini were cooked perfectly. I loved the combination of flavors and textures. Will definitely be making this again!
charlie smith
[email protected]So easy to make and so delicious! The sauce was creamy and cheesy, and the tortellini were cooked perfectly. I loved the addition of the sun-dried tomatoes. Will definitely be making this again!
Muhammad Ifran
[email protected]This dish was a winner! The sauce was rich and creamy, and the tortellini were cooked to perfection. I added some extra vegetables to the sauce, and it turned out even better. Will definitely be making this again!
Emmanuel David
[email protected]Loved it! Creamy, cheesy, and delicious. The tortellini were cooked perfectly. Will definitely be making this again!
Jackie Martin
[email protected]Easy and delicious! The sauce was creamy and cheesy, and the tortellini were cooked to perfection. I loved the combination of flavors and textures. Will definitely be making this again!
Gidi Henry
[email protected]This cheesy tortellini dish was a hit with my family! The sauce was creamy and flavorful, and the tortellini were cooked perfectly. I loved the addition of the spinach and sun-dried tomatoes. I will definitely be making this again!
Ali Hussen
[email protected]Loved this recipe! It was easy to follow and the dish turned out delicious. The sauce was creamy and cheesy, and the tortellini were cooked to perfection. I added some extra garlic and Italian seasoning to the sauce, and it was even better.
Mabonga Rickson
[email protected]This dish was easy to make and turned out great! The sauce was creamy and flavorful, and the tortellini were cooked perfectly. I loved the combination of flavors and textures. Will definitely be making this again!
Shahzada baloch
[email protected]I'm not usually a fan of tortellini, but this recipe changed my mind. The tortellini were soft and chewy, and the sauce was creamy and cheesy. I loved the addition of the peas and sun-dried tomatoes. I will definitely be making this again!
Kawsar Xan
[email protected]This cheesy tortellini dish was an absolute delight! The creamy sauce was rich and flavorful, and the tortellini were cooked to perfection. I added some extra spinach and mushrooms to the sauce, and it turned out even better than I had hoped. Will de