CHEEZ IT BROCCOLI CASSEROLE

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Cheez It Broccoli Casserole image

This is for me, the traditional easy, but tried and true, non-Cheez Whiz, non Velveeta, just good on-hand shredded cheese, with Cheez It crazers broccoli casserole. I had somewhat of a hard time finding it on the web and just that I would post it to make it easy for others. Someone suggested Au Gratin Potatoes with it so I think that's what I'm going to make tomorrow with my Thanksgiving Dinner, which I regretably missed due to sinus/allergy illness. Looking forward to the make-up meal with those I love. Thanks to all of you for your contributions to this website. This is my favorite recipe website and I use it very often.

Provided by Keri Caldwell

Categories     Christmas

Time 20m

Yield 8 serving(s)

Number Of Ingredients 7

1 (16 ounce) bag broccoli florets
1 (10 3/4 ounce) can cream of mushroom soup
2 tablespoons onions (chopped or minced)
1 cup mayonnaise
1 1/2 cups shredded cheddar cheese
2 cups Cheez-It crackers, crushed
salt and pepper

Steps:

  • Preheat oven to 350 degrees.
  • Cook Broccoli according to pkg directions, I cook a little less.
  • Mix soup, onion, mayo, and cheddar cheese, salt, and pepper in a separate bowl.
  • Drain broccoli very well and mix with soup mixture.
  • Fold 1/2 of crushed Cheez It's into broccoli mixture.
  • Pour broccoli mixture into 9 x 13 greased dish and top with remaining Cheez It crackers.
  • Place in pre-heated oven for 25-30 minutes, until bubbly.

Vicky Oola
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I'm sorry, but this casserole was just not good. I followed the recipe exactly and it still turned out terrible.


Amber Annals
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I would not recommend this recipe to anyone. It's a waste of time and ingredients.


Abdul Mohiz
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This casserole was a complete disaster! The broccoli was overcooked, the cheese sauce was too thick, and the Cheez-Its were soggy.


Cpt Mo
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The casserole was good, but it wasn't anything special. I probably won't make it again.


Shahzad Alee Creation
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I found this casserole to be a bit bland. I added some garlic powder, onion powder, and paprika to the cheese sauce to give it more flavor.


Nazmul Ahameed
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This casserole is a bit heavy for my taste. Next time, I'll try using a lighter cheese sauce.


Matt Clark
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I'm not a fan of Cheez-Its, so I used Ritz crackers instead. The casserole still turned out great!


Saadi Ahmed
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This casserole is a great way to use up leftover broccoli. I also like to add a cup of cooked chicken or turkey to make it a more complete meal.


Gedi Man
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I followed the recipe exactly and my casserole turned out perfect. The broccoli was cooked just right and the cheese sauce was creamy and flavorful.


k4k Rasha
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This casserole is so easy to make and it's always a hit with my kids. They love the crunchy Cheez-Its and the creamy cheese sauce.


Aroha Dalton
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I've made this casserole several times and it's always a crowd-pleaser. It's perfect for potlucks, family gatherings, or even just a weeknight meal.


Ryan Sanz
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I'm not a huge fan of broccoli, but this casserole changed my mind. The Cheez-Its and cheese sauce made it so flavorful.


Ali Barada
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This is one of my favorite comfort food recipes. It's so easy to make and always turns out delicious.


Ameer Gaincho
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I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe.


aboh page
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This Cheez-It Broccoli Casserole was a hit with my family! It was cheesy, creamy, and had the perfect amount of crunch from the Cheez-Its. I will definitely be making this again.