CHEF JOEY'S SUMMER POTATO SALAD
I love potatoes, doesn't everyone? I wanted to use up some large yellow taters I had so decided to create a tasty salad. This turned out very nice and the flavours were just right. I think this would be perfect for any picnic or gathering. You can garnish this salad with parsley, or black olives. I sprinkled a little paprika on mine to give it some colour.
Provided by Chef Joey Z.
Categories Potato
Time 45m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Cut the potatoes so that all the pieces are the same size. Put them a 6 quart pot and cover with filtered water. Boil until they are tender. Cool completely. Don't add the mayo mixture while this is hot, it will not work out well.
- In the meantime, put your mayo in a bowl and add the chopped pickle, dill weed, scallion, red pepper, cumin, garlic powder, mustard and mustard powder to the mayo.
- I used the grapeseed vegenaise because I like grapseed oil, its very good for you.
- Put the potatoes into a big bowl and gently toss with the mayo mixture.
- Taste it, you should always taste your food before serving. Sprinkle with salt and pepper to taste. Taste again to adjust seasonings.
- Refrigerate for a few hours to let the flavours combine.
- Bon Appetit!
Nutrition Facts : Calories 322.9, Fat 13.5, SaturatedFat 2, Cholesterol 10.2, Sodium 722.7, Carbohydrate 47.4, Fiber 6, Sugar 6.6, Protein 4.7
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sadi Kahan
[email protected]This salad is delicious! I love the combination of flavors and textures.
Fatima Ali
[email protected]This is my go-to potato salad recipe. It's always a hit at potlucks and family gatherings.
Gibson Awewoli
[email protected]I've made this salad several times and it's always a hit. The dressing is light and tangy, and the potatoes are always cooked perfectly.
Yahya Yishak
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I highly recommend it!
Anabel Millan
[email protected]I love the creamy dressing on this salad. It's so flavorful and pairs perfectly with the potatoes.
soyoto channel
[email protected]This potato salad is the perfect side dish for any summer BBQ.
Jamia McCoy
[email protected]I made this salad for a picnic and it was a huge success! Everyone loved it.
Aasiya Saood
[email protected]This salad is a summertime staple at our house. It's always a hit with guests.
Michel Kazan
[email protected]So delicious! I love the addition of the fresh dill and celery. It really gives the salad a summery flavor.
Natukuda Allen
[email protected]I've made this salad several times now and it's always a crowd-pleaser. The dressing is light and tangy, and the potatoes are perfectly cooked. I highly recommend this recipe!
Tariq Safi
[email protected]This potato salad is amazing! The dressing is so flavorful and creamy. I love the combination of potatoes, bacon, and eggs. It's the perfect side dish for any summer gathering.
Trizah Macha
[email protected]Tried this recipe last night and it was a hit! My family loved it. The salad was easy to make and the ingredients were easy to find. I will definitely be making this again.
Liam Shiells (Zombie)
[email protected]Chef Joey's Summer Potato Salad is an absolute delight! The combination of flavors and textures is simply irresistible. The potatoes are perfectly cooked and the dressing is creamy and tangy. I especially love the addition of dill and celery, which g