CHERRIES IN THE SNOW
Make and share this Cherries in the Snow recipe from Food.com.
Provided by Kimke
Categories Dessert
Time 10m
Yield 1 batch
Number Of Ingredients 5
Steps:
- Mix first three ingredients.
- In a 9x11 glass baking dish place half of the cream cheese mixture, sprinkle the crumbled angel food cake over it then the other half of the cream cheese mixture.
- Top with cherry pie filling.
- Chill!
Nutrition Facts : Calories 3233.4, Fat 234.5, SaturatedFat 165.1, Cholesterol 499, Sodium 1525.1, Carbohydrate 248.3, Fiber 3.6, Sugar 70.6, Protein 40.2
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Robert Hurst
[email protected]This is a classic recipe that never disappoints. I've been making it for years and it's always a hit.
Banche engeda
[email protected]These cherries in the snow are the perfect summer dessert. They're light and refreshing, and they always put a smile on my face.
Kokodioko Limited
[email protected]I love how easy this recipe is to make. I can whip it up in no time.
chrissy
[email protected]This is my go-to recipe for cherry desserts. It's always a hit with my family and friends.
Amar Khan
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it and I got lots of compliments.
Anuththara Ediriweera
[email protected]I had a hard time finding canned cherries, so I used fresh cherries instead. They worked just as well, and the cherries in the snow were delicious!
Wakinyan Brushbreaker
[email protected]The cherries in the snow were a bit too tart for my liking, but my husband loved them. I think it's a good recipe, but it's just not my personal favorite.
Bancome23 Bancome23
[email protected]This recipe was a bit too sweet for my taste, but I think that's just a personal preference. I would recommend using less sugar next time.
Izhar Ali
[email protected]I'm not usually a fan of cherry desserts, but this recipe changed my mind. The cherries were perfectly tart and the cream cheese filling was creamy and smooth.
Jamil Shabazz
[email protected]These cherries in the snow were the perfect dessert for my summer party. They were light and refreshing, and everyone loved them.
Kayla White
[email protected]I love the simplicity of this recipe. It's so easy to make, but it looks and tastes like it took a lot of time and effort.
Stephen Kilonzo
[email protected]This recipe was a hit with my family! The combination of sweet cherries, tangy cream cheese, and crunchy pecans was perfect. I will definitely be making this again.