CHERRY ALMOND CRISP
This is a delicious, not too sweet cherry crisp recipe. I was trying to think of ways to cook something sweet and fruity without any processed sweeteners and this one is pretty good! I top it with vanilla flavored whipped cream.
Provided by Mommy Cooking Simple
Categories Dessert
Time 25m
Yield 1 Crisp, 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees.
- Pour the undrained cherries, maple syrup and almond flavoring into ungreased 9"x9" baking dish. Stir together then set aside.
- In large bowl, stir together almond meal, oats and cinnamon.
- Add the honey and coconut to the almond meal/oats mixture and stir together until crumbly. You may need to use your hands to reach the right texture.
- Sprinkle the almond meal/oat mixture over the top of the cherries.
- Bake for about 15 minutes or until bubbly.
- While cooling, whip the cream and vanilla together until stiff.
- Top the crisp with the whipped cream and enjoy!
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Usman Gill
[email protected]This was a great recipe! I made it exactly as written and it turned out perfectly. The cherries were tart and juicy, the almonds added a nice crunch, and the crisp topping was perfectly golden brown. I will definitely be making this again.
dorica mwebe
[email protected]This cherry almond crisp was amazing! The cherries were sweet and juicy, the almonds added a nice crunch, and the crisp topping was perfectly golden brown. It was the perfect dessert to end a summer meal. I highly recommend it.
Sarina Rahimi
[email protected]This was a delicious and easy dessert to make. I used frozen cherries and they worked perfectly. The almond flavor was subtle but added a nice depth of flavor. The crisp topping was perfectly golden brown and added a nice crunch. I will definitely be
Angela Hoskins
[email protected]I love this recipe! It's so easy to make and it always turns out great. The cherries and almonds are a perfect combination and the crisp topping is the perfect finishing touch. I highly recommend this recipe.
Jakair Jones
[email protected]This was a great recipe! I made it exactly as written and it turned out perfectly. The cherries were tart and juicy, the almonds added a nice crunch, and the crisp topping was perfectly golden brown. I will definitely be making this again.
David Hillaire
[email protected]This cherry almond crisp was a bit too sweet for my taste. I think I would have preferred it with less sugar. The crisp topping was also a bit too thick. Otherwise, it was a good dessert.
butterfly robin
[email protected]I made this crisp for a potluck and it was a huge hit! Everyone loved the combination of cherries, almonds, and oats. The crisp topping was especially popular. I will definitely be making this again.
Abara Shah
[email protected]This cherry almond crisp was amazing! The cherries were sweet and juicy, the almonds added a nice crunch, and the crisp topping was perfectly golden brown. It was the perfect dessert to end a summer meal. I highly recommend it.
Joey m Nebbergall
[email protected]This was a delicious and easy dessert to make. I used fresh cherries from my tree and they were perfect. The almond flavor was subtle but added a nice depth of flavor. The crisp topping was perfectly golden brown and added a nice crunch. I will defin
Md Banla
[email protected]I'm not usually a fan of cherry desserts, but this crisp changed my mind. The cherries were perfectly tart and the almonds added a nice nutty flavor. The crisp topping was the perfect finishing touch. I'll definitely be making this again.
Alao Fariah
[email protected]This cherry almond crisp was a hit with my family! The combination of sweet cherries, crunchy almonds, and buttery oats was irresistible. I especially loved the crispy topping. It was so easy to make, too. I'll definitely be making this again.