CHERRY ALMOND MOUSSE PIE
I found this in a magazine and just had to make it right away. It's really a dazzler! Just delicious and very attractive to serve.
Provided by MizzNezz
Categories Pie
Time 15m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Over low heat, stir 1/2 cup milk and chocolate until smooth.
- Stir in 1/4 t extract.
- Pour into crust.
- Save 8 of the cherries for garnish.
- Chop the rest of the cherries.
- In bowl, beat cream cheese until fluffy.
- Slowly add water and remaining milk.
- Add the pudding mix and the remaining extract.
- Mix well.
- Fold in the whipped cream.
- Stir in the chopped cherries, and almonds.
- Pour over the chocolate in pie crust.
- Chill.
- Garnish with whole cherries.
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Shibani Limbu
[email protected]This pie is the perfect way to end a meal.
Foris Robert
[email protected]This pie is a must-have for any pie lover!
DaisyPlays
[email protected]This pie is perfect for any occasion.
Me Badsha Mia
[email protected]This pie is the best cherry pie I've ever had!
Rejina Sundash
[email protected]This pie is heaven in a bite!
Afrin Akther
[email protected]This pie is a must-try! You won't be disappointed.
Ruthie Singletary
[email protected]I love this pie! It's so delicious and easy to make.
Billel Hemdi
[email protected]This pie is amazing! It's the perfect dessert for any occasion.
bts_fan56
[email protected]This pie was a disaster! The mousse was runny and the cherry filling was too sweet. The almond crust was the only good part.
Arman Chowdhury
[email protected]I thought this pie was just okay. The mousse was a little too dense for my liking, and the cherry filling was a bit too tart. The almond crust was good, though.
Sandiso Mathunjwa
[email protected]This pie was a little too sweet for my taste, but my husband loved it. The mousse was very rich and creamy, and the cherry filling was nice and tart.
Shawn Jr
[email protected]I'm not a big fan of cherry pie, but this one was really good! The mousse was so smooth and creamy, and the cherries were tart and sweet. The almond crust was a nice touch.
Taiba atta09
[email protected]This pie was easy to make and it tasted amazing! I used fresh cherries from my backyard and they were perfect. The mousse was light and fluffy, and the almond crust added a nice crunch.
To To
[email protected]I followed the recipe exactly and the pie turned out great! The mousse was a little tricky to make, but it was worth it. The pie was a big hit with my friends.
Dominic Turay
[email protected]This pie was delicious! The crust was flaky and buttery, and the mousse was smooth and creamy. The cherries added a nice tartness that balanced out the sweetness of the mousse.
Rifat Rone
[email protected]I made this pie for my family and they loved it! The mousse was so light and fluffy, and the cherry filling was the perfect amount of sweetness.
Akshay Ambhire
[email protected]This cherry almond mousse pie was a hit at my dinner party! The combination of sweet cherries, creamy mousse, and almond crust was perfect. I will definitely be making this again.