CHERRY BOMBS
The cherry bomb evokes the Shirley Temple that used to make you feel grown-up.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Number Of Ingredients 3
Steps:
- Place 2 cups water in a medium saucepan, and bring to a boil over medium-high heat. Add grenadine; stir to combine. Pour mixture into two ice-cube trays. Freeze until solid, 2 hours or overnight.
- Fill six glasses with grenadine ice cubes. Top with soda. Garnish with cherries, and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #occasion #for-large-groups #hand-formed-cookies #desserts #easy #holiday-event #kid-friendly #cookies-and-brownies #dietary #independence-day #number-of-servings
You'll also love
m ee
[email protected]Overall, I thought these cherry bombs were a great recipe. They were easy to make and they turned out delicious.
Chet Rogers
[email protected]I found the recipe to be a little confusing. I'm not sure if I did something wrong, but my cherry bombs didn't turn out as well as I hoped.
Chris Churchill
[email protected]These were a bit too sweet for me, but my kids loved them.
md kafi
[email protected]I'm not a big fan of cherries, but I really enjoyed these cherry bombs. The cream cheese filling balances out the sweetness of the cherries perfectly.
mdmohibur rahman
[email protected]These cherry bombs are so addictive! I can't stop eating them.
Ghulam murtaza chandio Meer
[email protected]I love the combination of the sweet cherries and the tangy cream cheese. These are the perfect summer treat.
Cora Jackson
[email protected]These were really easy to make and they turned out great. I'll definitely be making them again.
Meck Sepol
[email protected]I found the cream cheese filling to be a little too thick. I think I'll try using a thinner filling next time.
Sharon Fowler
[email protected]These were a little too sweet for my taste, but my kids loved them.
Ferdous Hossen
[email protected]I wasn't sure how these would turn out, but I was pleasantly surprised. They're really delicious and I'll definitely be making them again.
IRFAN KHAN QUAIDIAN
[email protected]These cherry bombs are the perfect party food. They're easy to make ahead of time and they're always a hit with guests.
Krishna raj Ghimire 2067
[email protected]I love how easy these are to make. I always have the ingredients on hand, so I can whip up a batch whenever I'm craving something sweet.
Orin Iqbal
[email protected]These were so good! I made them for a party and everyone loved them.
Yaritza Velazquez
[email protected]I've made these cherry bombs several times now and they're always a crowd-pleaser. They're so delicious and easy to make.
Mohammed khayre
[email protected]These cherry bombs were a hit! They were so easy to make and turned out perfectly. I loved the combination of the sweet cherries and the tangy cream cheese.