CHERRY CARDAMOM COOKIES
Want to make wonderful party desserts? Try these cardamom cookies topped with cherries.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 45m
Yield 36
Number Of Ingredients 13
Steps:
- Heat oven to 350° F. In small bowl, toss cherries with 2 tablespoons flour; set aside.
- In large bowl, beat butter, granulated sugar and cream cheese with electric mixer on medium speed until fluffy. Beat in egg, buttermilk and vanilla. Beat in 2 1/3 cups flour, the cardamom, baking powder and baking soda on low speed just until flour is moistened. Stir in cherries. (Dough may be streaked with pink.)
- Shape dough into 1-inch balls. Place 1 1/2 inches apart on ungreased cookie sheet. Bake 12 to 14 minutes or until bottoms are light golden. Remove from cookie sheet to wire rack; cool. Sprinkle with powdered sugar.
Nutrition Facts : Calories 100, Carbohydrate 15 g, Cholesterol 15 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 2 g, ServingSize 1 Cookie, Sodium 60 mg
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Toyoabasi Uyi-idem
[email protected]These cookies are a bit time-consuming to make, but they're worth the effort.
Akan Umoren
[email protected]I love the unique flavor of these cookies. They're perfect for a special occasion.
Abdulrahman Mustapha
[email protected]These cookies are a great way to use up leftover cherries.
Cabdiqaadir Cabdikariim
[email protected]Overall, I thought these cookies were just okay. They weren't bad, but they weren't amazing either.
Naira Mustafa
[email protected]The cookies didn't turn out as I expected. I think I might have overmixed the dough.
Khawar Jani
[email protected]I thought the cookies were a bit dry. I might try adding some extra butter next time.
Aderoju Sunday
[email protected]These cookies were a bit too sweet for my taste, but they were still good.
AJ Media
[email protected]I'm not a big fan of cardamom, but I loved these cookies! The cherry flavor really shines through.
Me rasel Me rasel
[email protected]These cookies are the perfect combination of sweet and tart. The cardamom adds a nice depth of flavor.
Lisa Maldonado
[email protected]I made these cookies for a party and they were a hit! Everyone loved the unique flavor.
Chris Farias
[email protected]Easy to make and delicious! The cookies were soft and chewy, and the cherry-cardamom flavor was perfect.
Md jahid Khan
[email protected]These cookies were a delight! The combination of cherries and cardamom was unique and flavorful. I'll definitely be making these again.