GO-GO GARLIC BREAD
My family simply devours this moist, savory garlic bread, and I'm always asked for the recipe when I make it for guests. I call it "go-go" bread because it's gone before I know it! -Dolores Brigham, Inglewood, California
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 12 servings.
Number Of Ingredients 8
Steps:
- In a small bowl, beat butter and mayonnaise until smooth. Beat in the Parmesan cheese, garlic, Italian seasoning and seasoned salt. Stir in Monterey Jack cheese. Spread over cut sides of bread. , Place on an ungreased baking sheet. Bake at 350° for 10-15 minutes or until cheese is melted. Slice and serve warm.
Nutrition Facts : Calories 251 calories, Fat 17g fat (7g saturated fat), Cholesterol 26mg cholesterol, Sodium 387mg sodium, Carbohydrate 20g carbohydrate (2g sugars, Fiber 1g fiber), Protein 5g protein.
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Crystal Stoddard
[email protected]This garlic bread is the perfect side dish for any Italian meal.
Kaden Treibley
[email protected]This recipe is a keeper! I'll definitely be making it again.
Joshim Shekh
[email protected]This garlic bread is delicious! I love the combination of the garlic butter and the Parmesan cheese.
Martin Motsamai Mafate
[email protected]I've tried this recipe several times and I can't seem to get it right. The garlic bread always turns out dry.
x hfi6
[email protected]This recipe is a bit too complicated for me. I prefer simpler recipes.
Jurmen Obol
[email protected]This garlic bread is a bit too garlicky for my taste, but my husband loves it.
Md Noor Hasmi
[email protected]I love the flavor of this garlic bread. The garlic butter is perfectly seasoned and the bread is crispy on the outside and soft on the inside.
Aleina Stanek
[email protected]This is my go-to recipe for garlic bread. It's simple, delicious, and always a hit.
Jacinda Seleke
[email protected]This garlic bread is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.
Shohel khan
[email protected]I've made this garlic bread recipe several times and it's always a hit. It's the perfect side dish for any Italian meal.
Kurhula Maluleke
[email protected]This recipe was a disaster! The garlic bread was dry and the garlic butter was bland.
StockGirl 7379
[email protected]The garlic bread was okay, but I've had better.
HIMEL Hasan
[email protected]This garlic bread was a bit too garlicky for my taste, but my husband loved it.
Richemy Theodore
[email protected]This is the best garlic bread recipe I've ever tried. It's so easy to make and it always turns out perfect.
Sunday Emmanuel
[email protected]I love this recipe! The garlic bread is always a crowd-pleaser. I like to add a little bit of grated Parmesan cheese to the top before baking.
Grg Pabuu
[email protected]The go-go garlic bread was delicious! The garlic butter was perfectly seasoned and the bread was crispy on the outside and soft on the inside.
Eddie Casados
[email protected]This garlic bread recipe was a hit at my party! It was crispy, flavorful, and easy to make. I'll definitely be making it again.