CHERRY CHOCOLATE CHIP BREAD
Filled with chocolate chips, hazelnuts and maraschino cherries, this heavenly quick bread is a sweet way to end holiday meals. Your guests will love it as an alternative to traditional fruitcake.
Provided by Taste of Home
Time 1h15m
Yield 1 loaf (16 slices).
Number Of Ingredients 13
Steps:
- In a large bowl, combine the flour, sugars, baking powder, baking soda and salt. In a small bowl, whisk the egg, milk, oil and vanilla. Stir into dry ingredients just until moistened. Fold in the chocolate chips, nuts and cherries. , Transfer to a greased 9x5-in. loaf pan. Bake at 350° for 55-60 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack.
Nutrition Facts :
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Md Zahaid
[email protected]Yum!
lizzy Elizabeth
[email protected]This bread looks amazing!
Laxmi Devi
[email protected]I can't wait to try this recipe!
Obrian Ward
[email protected]This bread is a must-try for any chocolate lover.
Op Nirob
[email protected]5/5 stars!
Bentley Healy
[email protected]❤️
EJIROGHENE OGHENENYORE
[email protected]This bread is so good! I'll definitely be making it again.
Ephrem Zerihun
[email protected]I added some chopped walnuts to the batter for a little extra crunch. It was delicious!
Dm Drillz
[email protected]The bread turned out perfectly! It was moist and fluffy, with just the right amount of sweetness.
Anita Collins
[email protected]This bread is so easy to make. I love that I can just throw all the ingredients in a bowl and mix them together.
sapana Karala
[email protected]I made this bread for a brunch party and it was a huge hit! Everyone loved the combination of cherries and chocolate chips.
Sirjana Shrestha
[email protected]This cherry chocolate chip bread is the perfect combination of sweet and tangy. The cherries add a pop of flavor, while the chocolate chips add a rich, decadent flavor.