Make and share this Cherry Chocolate Cobbler recipe from Food.com.
Provided by hjunkman
Categories Dessert
Time 1h5m
Yield 5-9 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F In large bowl, combine flour, sugar, baking.
- powder, salt and butter; cut with pastry blender until crumbs are.
- size of large peas. Melt over hot not boiling water,
- semi sweet chocolate chips. Remove from heat and cool slightly.
- at room temperature (about 5 minutes). Add milk and egg to melted.
- chocolate and mix well. Blend chocolate into flour mixture. Spread.
- cherry pie filling in bottom of 2 quart casserole. Drop chocolate.
- batter randomly over cherries. Sprinkle with chopped nuts.
- Bake at 350 F for 40 45 minutes. Serve warm with heavy cream.
Nutrition Facts : Calories 700, Fat 28.4, SaturatedFat 13.5, Cholesterol 68.4, Sodium 580.7, Carbohydrate 108, Fiber 5, Sugar 39.3, Protein 9.9
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Tanun Muhammad
[email protected]This cobbler is a classic dessert that is always a hit. It's easy to make and it's always a crowd-pleaser.
Drieka Friesley
[email protected]I made this cobbler for my husband's birthday and he loved it! He said it was the best cobbler he's ever had.
Srijana Yonjan
[email protected]This cobbler is a bit time-consuming to make, but it's worth the effort. The end result is a delicious and impressive dessert.
Mohammad faruk9133
[email protected]This cobbler is a great make-ahead dessert. You can make it the day before and then just pop it in the oven when you're ready to serve it.
Oritoke Gold
[email protected]I'm not a big fan of chocolate, but I loved this cobbler. The cherries were perfectly tart and the cobbler topping was so fluffy. I will definitely be making this again.
tsukasabf
[email protected]This cobbler is a great way to use up leftover cherries. It's also a fun recipe to make with kids.
Ricky Gonzalez
[email protected]This cobbler is the perfect dessert for a special occasion. It's elegant and delicious, and it's sure to impress your guests. I highly recommend it.
Ivy Bekky
[email protected]I followed the recipe exactly, but my cobbler turned out dry. I'm not sure what went wrong.
Mumitu Jannat
[email protected]This cobbler was a bit too sweet for my taste. I think I would reduce the amount of sugar next time. Otherwise, it was a good recipe.
April Bennett
[email protected]This cobbler is so easy to make and it's always a crowd-pleaser. The combination of cherries and chocolate is a classic, and the cobbler topping is the perfect finishing touch. I love that I can use fresh or frozen cherries, which makes it a great re
Kenneth ebem
[email protected]I made this cobbler for a potluck and it was a huge success. Everyone loved it! The cobbler was easy to make and it turned out perfectly. I will definitely be making this again.
Abuzar Ali
[email protected]This cobbler was a hit with my family! The chocolate and cherry flavors were perfectly balanced, and the cobbler topping was so light and fluffy. I used fresh cherries from my backyard, and they really made the dish shine.
ali khanpk
[email protected]This cherry chocolate cobbler is an absolute delight! The combination of sweet cherries and rich chocolate is heavenly. The cobbler topping is perfectly golden and crispy, while the filling is bursting with juicy cherries and gooey chocolate. I serve