CHERRY COBBLER - TOO EASY & DELICIOUS TO BE TRUE!
If you love cherry cobbler and don't necessarily have the time to prepare it, look no further! This recipe from Southern Living is simply fabulous! Only takes 15 minutes to prepare using canned cherry pie filling and making the crust from white bread slices. Give it a try! You've nothing to lose but a great new recipe to gain!
Provided by Bev I Am
Categories Dessert
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Stir together pie filling, cherries, and 2 TBS flour.
- Stir in almond extract.
- Place in a lightly greased 8-inch square baking dish.
- Trim crusts from bread slices; cut each slice into 5 strips.
- Arrange bread strips over fruit mixture.
- Stir together remaining 2 TBS flour, sugar, and next 3 ingredients; drizzle over bread strips.
- Bake at 350 degree oven for 35-45 minutes or until golden and bubbly.
- Serve warm with a dollop whipped cream or vanilla ice cream for an added treat!
- VARIATIONS: Peach Cobbler: Substitute 2 (16-ounce_ packages) frozen peaches, thawed and drained, for cherry pie filling and canned cherries.
- Omit almond extract and grated lemon rind.
- Proceed as directed.
- Berry Cobbler: Substitute 1 (21-ounce) can blueberry pie filling and 2 (10-ounce) packages frozen whole strawberries, unthawed, for cherry pie filling and canned cherries.
- Omit almond extract; add 1 tsp vanilla extract and 1 tsp lemon juice.
- Proceed as directed.
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Muhammad Mudasar
[email protected]This cobbler is the perfect combination of sweet and tart. The crust is flaky and the filling is bursting with juicy cherries. I will definitely be making this again.
Asif Qureshi Calligrapher
[email protected]I love this cherry cobbler recipe! It's so easy to make and it always turns out perfect. The crust is flaky and the filling is bursting with juicy cherries. I will definitely be making this again.
Hafuz Khan
[email protected]This cobbler is so easy to make and it's always a hit with my family and friends. The crust is flaky and the filling is delicious.
Mobeen hanif
[email protected]I made this cobbler for my family and they loved it! The crust was perfectly flaky and the filling was sweet and tart. We will definitely be making this again.
Aerial Rebel
[email protected]This cobbler is the perfect summer dessert. The cherries are sweet and tart, and the crust is flaky and buttery. I love serving it with a scoop of vanilla ice cream.
Yakesie Patricia
[email protected]I've made this cobbler several times and it's always a hit. The crust is flaky and the filling is bursting with juicy cherries. It's the perfect dessert for any occasion.
Nomsa Maluta
[email protected]This cobbler is so easy to make and it's always a crowd-pleaser. I love the combination of sweet cherries and flaky crust.
Reece Miller
[email protected]I made this cobbler for a party and it was a huge hit! Everyone loved it. The crust was flaky and the filling was delicious.
Czigany Shimza
[email protected]This is the best cherry cobbler recipe I've ever tried! The crust is perfectly flaky and the filling is sweet and tart. I will definitely be making this again.
Hoj rat
[email protected]I love this cherry cobbler recipe! It's so easy to make and it always turns out perfect. The crust is flaky and the filling is bursting with juicy cherries.
Augusta Nwosu
[email protected]This cobbler is so good! The cherries are perfectly tart and the crust is flaky and buttery. I will definitely be making this again.
MD Shuvo RANA SK
[email protected]I'm not a huge fan of cherry cobbler, but I decided to give this recipe a try and I'm so glad I did! The filling was sweet and tart, and the crust was perfectly flaky. I'll definitely be making this again.
Adeelabbasi Adeelabbasi
[email protected]I was a bit skeptical about how easy this recipe would be, but it really was a breeze to make. The cobbler turned out perfectly and was absolutely delicious.
heyitsbami
[email protected]This is my new favorite cobbler recipe! The filling is so easy to make and the crust is the perfect combination of flaky and crunchy. I will definitely be making this again and again.
Stanley Ssentongo
[email protected]I made this cobbler for a potluck and it was a huge hit! Everyone loved the sweet and tart filling and the crispy crust. I'll definitely be making it again.
Isai Perez
[email protected]This cherry cobbler was an absolute delight! The crust was flaky and buttery, and the filling was bursting with juicy cherries. It was the perfect dessert to end a summer meal.