CHERRY LADYFINGER DESSERT
I got this off the Internet a couple of years ago, and I misplace it from time to time and panic. So, I want to be sure to finally submit this, and always be able to find it! It says on the original that is is a recipe from Specialty Bakers in Marysville, PA. This is really terrific, easy, and VERY impressive when you serve it for Company. I have made this over and over. Enjoy it!
Provided by Big D Texas
Categories Cheesecake
Time 30m
Yield 1 cake, 12 serving(s)
Number Of Ingredients 7
Steps:
- Split the ladyfingers, then stand the halves around the edges of the 9-inch springform pan (placing the rounded sides of ladyfingers against the pan).
- Line the bottom of the pan with lady fingers split side up. Save the rest. They are used later.
- Brush with liqueur; set aside.
- In a large mixing bowl, beat cream cheese until smooth and fluffy.
- Add sugar and 1/2 teaspoon almond exact, beating well.
- In a small mixing bowl, whip cream until soft peaks form; fold into cream cheese mixture.
- Spoon half into the ladyfinger-lined pan.
- Top with remaining fingers in a layer and top with remaining cream cheese mixture.
- Top with cherry pie filling now OR, you can wait until right before you serve it.
- Cover and refrigerate for several hours or overnight.
- Optional: For added flavor, pour cherry pie filling into a bowl ahead of time, and stir with 1/4 tsp almond extract. Cover and refrigerate for a few hours prior to using in the recipe. For one cup liquid heavy cream to be whipped (will double in volume), use 2 cups thawed COOL WHIP/.
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Lee Actor
[email protected]I can't wait to make this dessert again!
Zeeshan niazi
[email protected]This is a great dessert to make with kids.
Sarah Harris
[email protected]I made a few changes to the recipe and it turned out great.
dave skw
[email protected]The dessert was a little more difficult to make than I thought it would be, but it was worth it.
deejay gabz
[email protected]I thought the dessert was a bit too sweet, but I still enjoyed it.
HAM BND
[email protected]I'm not a huge fan of cherries, but I really enjoyed this dessert.
NNAEDOZIE IJEOMA
[email protected]I would definitely recommend this dessert to others.
Fiifi Agama
[email protected]This dessert is perfect for a special occasion.
Derrick Tekashi
[email protected]I made this for my family and everyone loved it.
Md Mintu Mdmintu12
[email protected]This dessert is sure to impress your guests.
Brendan Carlisle
[email protected]This dessert is perfect for a summer party.
Nischal Bhuju
[email protected]I love the combination of cherries and ladyfingers.
Bravin Clintob
[email protected]This dessert is a great way to use up leftover ladyfingers.
Tania Tk
[email protected]This was so delicious! I will definitely be making this again.
yaaron van der weij
[email protected]This dessert is perfect for any occasion. It's easy to make and always a crowd-pleaser.
Pritosh Banik
[email protected]I love how versatile this dessert is. You can use different types of fruit, fillings, and ladyfingers to create your own unique flavor combinations.
SACHIN KUMAR
[email protected]This was my first time making a cherry ladyfinger dessert and it turned out great! The instructions were easy to follow and the dessert was ready in no time. I will definitely be making this again.
Aashish Vai
[email protected]I made this dessert for a party and it was a huge hit! Everyone loved the unique flavor combination and the beautiful presentation. I will definitely be making this again.
Isuri Dewmini
[email protected]This cherry ladyfinger dessert was a delightful treat! The combination of sweet cherries, creamy filling, and crispy ladyfingers was perfect. I especially loved the crunch of the ladyfingers, which added a nice texture contrast to the soft filling an